Pantry

Yamaroku Tsuru Bishio is a rich, mellow Japanese soy sauce that has been aged for 4 years in kioke, the traditional wooden tub used for fermenti...

Officer Smoked Cod Liver, or better known as foie de morue fumé, is a delicious French specialty with a light gourmet taste that is rich in omega-3...

Provence Epices’ Herbs of Provence is an aromatic blend of dried herbs typical of the Provence region of southeast France, including rosemary, thym...

A flavor of sweetness matched with savory notes of caramelized garlic Jacobsen Black Garlic Salt enriches the earthy flavors of sautéed mushrooms, ...

Francine's Crepe Mix makes it easy to create classic homemade crepes. Just add milk, butter and your favorite toppings like berries, Nutella or pow...

Francine's Buckwheat Crepe Mix makes it easy to create classic homemade crepes. This pack contains 2 pouches that can make 20 traditional French cr...

Les Moulins Mahjoub Harissa is a fiery and garlicky North African chili paste made with sundried ground peppers, olive oil, herbs and smoky spices....

Flaked sea salt hand-harvested from the cold waters of the Oregon Coast. Adds a bright crunch when used as a finishing salt! Tasting Suggestions: ...

Sel de Guerande Fleur de Sel is a naturally white fine sea salt with a hint of violet, hand-harvested from the marshes of South Brittany Contains ...

Treblec buckwheat flour is known for its mild flavor and super soft texture, which is ideal for making light and airy crepes and buckwheat pancakes...

Francine's supreme wheat flour that comes from the first extraction from the core particles of wheat kernels, giving high quality flour with no lum...

Fabrique Delices Duck Rilettes is prepared by seasoning duck legs then cooking 'Confit style' by braising in aromatic stock. The meat is then shr...

Jacobsen Salt Co naturally light and fine Sicilian sea salt hand-harvested from the marshes of Trapani, Italy - one of the oldest saltworks in the ...

La Caperelle green peppercorns have a pleasant fruity flavor and is milder in spice compared to black peppercorns. Preserved in brine, they are ide...

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes ...

Chateau Miraval Organic Extra Virgin Olive Oil is made with olives grown under the Mediterranean sun in the Provence-Alpes-Cote-d'Azur region in Fr...

A L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils.  Comes ...

Rougie Pork and Duck Pate is a French spread made with mixture of minced vegetables, meat, following the traditional recipe from Perigord Product ...

Alsa makes it easy to create homemade French Creme Patisserie (pastry cream) to use as a filling for cakes and tarts. With half a liter of milk and...

Delices fully-cooked country style duck & pork pate flavored with orange from Canada. Gluten-free All-natural Product of California

Nunez de Prado Spanish extra virgin olive oil made with first-cold pressed olives harvested on a family estate. DOP Baena Comes in a 1L tin Made i...

A L'Olivier extra virgin olive oil infused with herbs from Provence. This will liven up grilled meat, seafood and vegetables. Comes in a 250ml tin

Enjoy traditional French style Flan Patissier from Alsa. Add 1.5L milk to create thick and delicious flan. Add chocolate chips, cherries or dried f...

A L'Olivier extra virgin olive oil infused with the zest of lemons grown from Nice. This fruity olive oil adds an earthy touch to risotto, pasta, p...

Maldon Crystal Salt's Sea Salt Flakes have a fresh intensity and a clean taste with the perfect balance of natural minerals to enhance any dish. O...

Jacobsen Salt Co signature Flake Finishing Salt made with sea salt hand-harvested from the crisp waters of Oregon's Netart's Bay, the cleanest bay ...

A L'Olivier's line of fruit vinegars are thick, sweet and bursting with fresh fruit pulp. This Passionfruit Infused Vinegar is a wonderful compleme...

Conservas Ortiz Bonita del Norte Ventresca is the belly of white tuna, which is the softest and sweetest part of the fish. Only the best fillets ha...

Francine 'Mon Pain Maison' made it easy to prepare delicious homemade bread with this flour. Francine flours are an essential pantry staples in eve...

  Alsa makes it easy to create homemade French Creme Anglaise (Custard Sauce). Rich and delicious dessert sauce made using premium vanilla beans. P...

Discover the dehydrated sauce with Three Knorr ® Peppers, a must-have product that will become your little secret for even tastier dishes! This sau...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

A L'Olivier Red Wine Vinegar from Bordeaux is robust and adds a depth of flavor to salad dressings, marinades and red meats. Comes in a 250ml glas...

A L'Olivier's line of fruit vinegars are thick, sweet and bursting with fresh fruit pulp. This Raspberry Infused Vinegar is a wonderful complement ...

Discover Cassegrain cooked lentils, tender and melting, for a unique taste. Ready to be used Product of France

Francine's Multigrain Bread (pains aux cereals) flour consists of wheat flax seeds, rye flour, millet seeds, poppy seeds, barley to give nutritiona...