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La Caperelle green peppercorns have a pleasant fruity flavor and is milder in spice compared to black peppercorns. Preserved in brine, they are ide...
View full detailsInes Rosales' Spanish Orange Tortas are large, Mediterranean crisps handcrafted with extra virgin olive oil, sea salt, caramelized Seville oranges ...
View full detailsAward-winning, Marques de Valdueza Extra Virgin Olive Oil is a bright and fruity olive oil grown and produced on the Alvarez de Toledo estate locat...
View full detailsLa Catedral de Astorga's Judion de Leon are dried white Judion beans with large sizes and thin skins. Its tender texture melts easily in the mouth,...
View full detailsFermin's Jamon de Bellota is a 100% Iberico ham made from acorn-fed pork that has been dry cured. Comes in a 2oz packet. Refrigerate after open...
View full detailsLa Brujula Conservas Ventresca Tuna, hand filleted by local women in Galicia, Spain. Preserved Spanish Tuna Belly is a gourmet surprise and is perf...
View full detailsSafinter is one of the world's largest producer of Spanish saffron and only harvests them from the La Mancha region. These saffron flowers have bee...
View full detailsTasting notes With a low-fat content, the meat is white and has a firm texture.Dry Salted Cod Fillet clean, without skin or thorns. Cooking tip: Be...
View full detailsTorres superior taste award winning potato chips with Spanish fried egg flavor. Made with premium quality potatoes and sunflower oil with perfect a...
View full detailsInes Rosales' Cinnamon Tortas are large Mediterranean crisps handcrafted with sugar, extra virgin olive oil and sea salt. These sweet biscuits are ...
View full detailsBajamar's thick white asparagus spears are very delicate in texture and flavor as it has been immediately processed following their harvest. Glute...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...
View full detailsConservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...
View full detailsMata's fried tomato sauce is made with only olive oil, sugar and salt. More Details All-natural with no preservatives Origin: Spain Comes in a 13...
View full detailsConservas Ortiz Bonito del Norte white tuna sustainably line caught and hand packed in olive oil. Aged for at least 4-5 months for maximum flavor a...
View full detailsMatiz's Bomba Rice comes from the Albufera National Park in Valencia, Spain and is processed without chemicals, additives or preservatives. Compare...
View full detailsInes Rosales' Sweet Olive Oil Tortas are large Mediterranean crisps handcrafted with extra virgin olive oil, sea salt and a hint of anise. Non-GMO...
View full detailsSafinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...
View full detailsNunez de Prado Spanish extra virgin olive oil made with first-cold pressed olives harvested on a family estate. DOP Baena Comes in a 1L tin Made i...
View full detailsTorres all-natural potato chips made with Spanish black summer truffles, sunflower oil and sea salt – that's it! Light, crispy and addictive! Torre...
View full detailsSerpis's Manzanilla green olives stuffed with anchovies are an appetizer commonly enjoyed in Spain. Comes in a pack of 3 x 1.84oz cans Origin: Spa...
View full detailsVinagres de Yema's light golden color organic vinegar made using Palomino grapes by the traditional method of solera and contains solera that is 5 ...
View full detailsVichy Catalán is a legendary brand among European mineral waters. Its genuine taste and indisputable mineral and medicinal properties are the reaso...
View full detailsTorres all-natural potato chips made with sunflower oil, salt, and caviar aroma. Light, crispy and addictive! Torres truffle potato chips are made ...
View full detailsThe Spanish Torres potato chips are customer's favorite, they are fried in sunflower oil and sprinkled with the right amount of salt. A very good s...
View full detailsL' Estornell takes red Garnacha grapes and ages them in oak barrel for more than 20 years to create a Spanish wine vinegar with a beautiful orange ...
View full detailsOlasagasti's tuna fillets caught in the Cantabrian Sea are preserved with Tuscan style nutritious ingredients including white beans, potatoes, oni...
View full detailsMitica's cherries, macerated in sugar and local liqueur for one month to candy them, then they are hand dipped in luxurious dark chocolate. More De...
View full detailsConservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...
View full detailsTorres' all-natural Spanish potato chips made with authentic De la Vera smoked paprika for a crispy, spicy snack. Vegan Gluten-free Comes in a 50g...
View full detailsMarques de Valdueza Merula Extra Virgin Olive Oil is made from the second harvest of the year. The extra time on the branches contribute to enhanci...
View full detailsEspinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...
View full detailsTypical dish of the Mediterranean diet, also with all-natural ingredients. Natural source of vitamins, lycopene, fiber and minerals. Hida has produ...
View full detailsSerpis's Manzanilla green olives stuffed with anchovies are an appetizer commonly enjoyed in Spain. Comes in a 20.8oz can Origin: Spain
Mitica's Pajarero figs from Spain naturally dried then hand-dipped in Caro Chocolate. Pajarero figs are delicate, sweet figs that have thinner skin...
View full detailsRamon Pena takes small scallops from the Galician Rias, Atlantic Ocean, and Mediterranean Sea, hand clean, prepare, and pack them with traditional ...
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