Paprika & Chiles

Tutto Calabria's hot chili powder is made using Italian hot chili peppers. It has spicy, mild fruity flavor and goes well with pizza, pasta, bread,...

Tutto Calabria's hot red pepper jelly is sweet with a hint of spiciness. Made with freshly pickled Calabrian Chili Peppers. Product of Italy Come...

Safinter is one of the world's largest producer of Spanish saffron and only harvests them from the La Mancha region. These saffron flowers have bee...

When Mahjoub's organic baklouti pepper flakes are heated in olive oil at the beginning of the production of a dish, they form an aromatic base note...

Spice up your kitchen playtime with Ducros' Sweet Ground Paprika – a vibrant burst of flavor from the heart of France! Perfect for turning ordinary...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Espelette Pepper Powder from Basque County, France is mild and spicy with hints of fruity flavor. Only 10 farmers produce it in France, where they ...

Spice up your kitchen adventures with Olabe's Espelette Pepper from the sunny fields of France! Bursting with bold, fiery flavor, this pepper adds ...

Biperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor Biper...

Safinter DOP Pimenton de la Vera are hot paprika peppers smoke-dried over Holm oak for a distinctively smoky aroma, flavor and intense color. Impo...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...