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Vahine almond paste is a classic baking essential in every French kitchen! Perfet to decorate your desserts and made with 40% almonds. Comes in a ...
View full detailsValrhona pure cocoa powder with a deep mahogany color and no added sugar, used for making delicious hot chocolate or baking pastries Kosher Certif...
View full detailsCaputo's 100% Italian dry yeast is perfect for pizza dough, bread, pie and all of your baking needs. It is active dry yeast and comes in an air tig...
View full detailsHot Cakes takes organic semi-sweet chocolate chips and carefully cold-smokes them over alder wood for at least 10 hours to create this decadent des...
View full detailsElevate your senses with Carrefour's Classic Orange Blossom Flavor. Delve into a world where citrusy zest meets delicate floral notes in every drop...
View full detailsFabrique Delices Black Winter Truffle Butter, made from European-style butte, or better known as 'Beurre de Baratte', makes it easy to add exot...
View full detailsIndulge your taste buds with Carrefour's "Organic Dark Chocolate 52% for Dessert" from France! Crafted with care and organic ingredients, this deca...
View full detailsThis thin, crispy dough is perfect for unique presentations. Use in sweet or savory applications. Can be baked, deep-fried or pan fried. Comes as ...
View full detailsDive into a pool of indulgence with Carrefour's Classic Caramel Topping, straight from the heart of France! Let this velvety cascade of caramel goo...
View full detailsThis grated coconut will bring a fresh and exotic touch to your desserts and cake preparations. A real baking aid, it can be incorporated perfectly...
View full detailsUnlock the essence of indulgence with Vahine's Vanilla Bourbon Natural Flavor. Transport yourself to the exotic lands of Madagascar, where the fine...
View full detailsElevate your baking game with Vahine's Preparation for Frangipane Cream, straight from the heart of French culinary expertise. Crafted with the fin...
View full detailsAlsa French Classic single acting baking powder. Used for baking cakes since 1897 Single acting: reacts as soon as it is mixed with liquid ingred...
View full detailsFrancine's ideal yeast for making bread and pizza. Combine with Francine bread flours, gives a perfect and well-raised dough! Comes as 1oz sachet ...
View full detailsInventor of the first chocolate bar in France, MENIER has become over the years, the reference of a chocolate of tradition and quality. The MENIER ...
View full detailsVahine gelatin sheets are a classic for your dessert preparations!Add some to your creams, entremets or even to your terrines for more consistency....
View full detailsCrisp, flaky and tasty shells from Cannoli Di Sicilia. These medium shells are hand-made, can be filled with home made custards and ricotta cream. ...
View full detailsNortindal's cuttlefish ink gives a very dark black color and slightly salty taste and sea flavor to your foods. Ideal for seasoning dishes such as ...
View full detailsTipiak has rediscovered breadcrumbs for you and has been inspired to create: Golden Breadcrumbs, a breadcrumb specially adapted to breaded products...
View full detailsVahine's finely stone grounded almond powder by using best quality almonds. Use it in your nutritious baking and cooking recipes for adding a uniqu...
View full detailsNestle Dessert classic 65% dark baking chocolate bar made with 100% pure cocoa butter and beans from West Africa and South America. Comes in a 7oz...
View full detailsUnveil the essence of sophistication with Carrefour's Classic Vanilla Natural Aroma. Crafted with care and precision, this exquisite aroma captures...
View full detailsIndulge in the sweet symphony of flavors with Carrefour's Organic Bourbon Vanilla Pod from Madagascar, a little slice of aromatic paradise! Straigh...
View full detailsNordic Sugar Sprinkles with fresh cinnamon flavor. Perfect to add bold flavor of cinnamon with right amount of sweetness to your baked goods. Prod...
View full detailsSweet elaborated with the caramelized fibers of the fruit pulp, resulting in thin filaments of transparent white or slightly golden squash, used as...
View full detailsChocolate sprinkles made using premium quality chocolate by well-known De Ruijter from Netherlands. Perfect topping for bread, dairy products, de...
View full detailsDr. Oetker instant dry yeast can be added directly to flour and mix with rest of the ingredients for a perfectly risen dough. No need to dissolve i...
View full detailsNestle Dessert classic 52% dark baking chocolate bar made with 100% pure cocoa butter. Comes in a 7oz bar Made in France The essential dark choc...
View full detailsFrancine's Crepe Mix makes it easy to create classic homemade crepes. Just add milk, butter and your favorite toppings like berries, Nutella or pow...
View full detailsNoirot Orange Flower Water, or Fleur d'Oranger is a mix of water and natural flavor of orange flowers and is to be used as an extract in French bak...
View full detailsIndulge in the rich, nutty goodness of Vahine Praline from the heart of Provence. Crafted with roasted almonds and hazelnuts, this praline delivers...
View full detailsFrancine's Buckwheat Crepe Mix makes it easy to create classic homemade crepes. This pack contains 2 pouches that can make 20 traditional French cr...
View full detailsDe Ruijter's Dark Chocolate Hail Sprinkles made using highest quality chocolate and has a rich and decadent flavor. Perfect topping for bread, dair...
View full detailsDan Sukker's Swedish Light Baking Syrup is classic syrup for making sweets, cookies, desserts, sauces, meat dishes. Syrup is obtained as a by-produ...
View full detailsDr. Oetker baking powder to perfectly increase the volume and lighten the texture of your baked goods. An important pantry essential for all baking...
View full detailsEmbark on a cocoa-filled adventure with Carrefour's "Organic Dark Chocolate 70% for Dessert" straight from France! Crafted with the finest organic ...
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