Specialty Fish

La Truitelle's mountain trout raised in the artisanal farming methods, crystal clear mountain and spring water giving them wild fish texture. Steam...

La Truitelle's mountain trout raised in the artisanal farming methods, crystal clear mountain and spring water giving them wild fish texture. Stea...

La Truitelle's mountain trout raised in an organic aquaculture with crystal clear mountain and spring water giving them texture similar to wild fi...

La Truitelle's takes small mountain trout raised in an organic aquaculture with crystal clear mountain and spring water giving them wild fish text...

La Truitelle's takes small mountain trout raised in an organic aquaculture with crystal clear mountain and spring water giving them wild fish text...

La Truitelle's organically raised small mountain trout preserved i asian flavors of rapeseed oil and combava carrying the flavors of lemongrass wit...

La Truitelle's organically aquaculture trout is preserved in extra virgin rapeseed oil and specialities from Japanese cuisine including horseradis...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared with premium quality e...

Jose Gourmet's Lisbon sourced small sardines are traditionally prepared with extra virgin olive oil. Prepare with a piece of bread/toast with a sli...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared mixture is added, afte...

Jose Gourmet's Atlantic and Mediterranean sardines are kept fresh from the moment they are caught and enhanced with the lemon that flavors the oliv...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared and seasoned with oliv...

Smooth Jose Gourmet Sardine pate made with diced onion and garlic, grated carrots, shredded cottage cheese and chopped parsley for a soft, joyous a...

Jose Gourmet's blue Mackerel fish preserved with premium quality olive oil. It is rich in phosphorus, potassium and calcium and presents a high lev...

Jose Gourmet's small blue Mackerel fish is smoked and preserved with premium quality olive oil. It is rich in phosphorus, potassium and calcium and...

A pate made from fresh blue mackerel fish, Portuguese olive oil, tomato, vinegar, and spices. Provides added source of nutrients along with protein...

Caught in the eastern and western parts of the Atlantic Ocean and in the southeastern Pacific, Jose Gourmet's tuna is preserved with best quality o...

Ventresca tuna concentrates a higher amount of fat, a creamier texture and is richer to the palate. An excellent supply of proteins, lipids, vitami...

Fished from the Atlantic and Pacific Oceans, Jose Gourmet's tuna pate is loaded with flavor without ever losing its properties and initial freshnes...

Jose Gourmet takes the North East Atlantic caught cod and pair with olive oil and garlic, thus preserving the traditional combination of this Portu...

Jose Gourmet's fresh trout is smoked with handcraft tradition and modern technology. Premium quality olive oil is added to preserve this delicious ...

Jose Gourmet takes North East and Eastern and Central Atlantic octopus and mixes with two essential ingredients: olive oil and garlic, which give i...

Atlantic Ocean caught octopus from Jose Gourmet is paired with irresistible combination of piri piri bringing consistency and soft texture that mak...

Jose Gourmet's Atlantic and Pacific oceans squids prepared with aromatic spices like pepper, clove and laurel. This delicacy fish stew offer nutrie...

Jose Gourmet's 4-pack includes the following items in a "Jose" box Sardines in Extra Virgin Olive Oil Spiced Calamari in Ragout sauce Smoked Small...

Jose Gourmet's 4-pack pate includes the following items in a "Jose" box Spiced Mackerel Pate Spiced Sardine Pate Spiced Tuna Pate Sardine Pate NO...

Delicious, slightly sweet grilled sea bass from IASA is a staple food in the Mediterranean diet. Sourced in Pellezzano and bursting with flavor. Mo...

Espinaler's baby sardines caught in the Galician Rias, the coast of Malaga are cooked or steamed and preserved in olive oil. More Details Product ...

Espinaler Baby Sardines fished in September for their high quality are steamed or cooked and packed in spicy sauce. More Details Product of Spain ...

Espinaler's baby squid caught in the Iberian peninsula are filled with their own tentacles and preserved in olive oil by following a delicate handm...

Espinaler's Mussels are picked up from Galician trays of Spain and preserved with an unique pickled sauce, which is made with natural ingredients. ...

Espinaler mussels are 100% natural prepared with unique Galician pickled sauce, which is made with all natural ingredients. Enjoy the tender delici...

White clams from Espinaler are fished in Galician estuaries during October, November, and December for their highest quality, texture and flavor. M...

Espinlar cockles are hand-fished and packaged quickly to ensure maximum freshness and superior flavor. More Details Product of Spain Comes in a 1...

Espinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...

Espinaler's light bonito tuna fished from tropical and subtropical waters around the world for their superior quality. Preserved in olive oil for i...

Espinaler Yellowfin Light Tuna line caught, hand-cut, slowly cooked and packed in olive oil resulting in most tender and flavorful tuna. More Detai...

Espinaler classic since 1950, made with high-quality ingredients, Salsa Espinaler consists of red paprika and spices in a vinegar base. More Detail...

Scout takes Atlantic lobster claw knuckle and tail meat wild caught from the shores of Prince Edward Island, Canada and preserve with butter, cold-...

Scout takes responsibly farm-raised rainbow lake trout from Ontario, Canada and preserves with herbaceous dill and cold-pressed sunflower oil with ...

Scout takes MSC certified, line caught Pacific Northwest tuna, hand cut, hand pack and preserve with organic extra virgin olive oil. Tuna is form i...

Scout takes MSC certified, line caught Pacific Northwest tuna, hand cut, hand pack and preserve with organic extra virgin olive oil and herb pesto...

Patagonia Provisions take responsibly soured, EU organic mussels and Seasoned with aromatic thyme and lemon to offer bright, fresh taste of coastal...

Patagonia Provisions take responsibly soured, EU organic mussels and season with aromatic vegetables, sherry and Spanish paprika. An excellent sour...

Responsibly soured, plump, EU organic mussels Smoked over bay wood and packed in organic extra-virgin olive oil and mussel broth. An excellent sour...

Patagonia Provisions responsibly soured wild Atlantic mackerel, known for its mild flavor and meaty texture are seasoned with bright, tangy lemons ...

Patagonia Provisions responsibly soured wild Atlantic mackerel, known for its mild flavor and meaty texture are combined with roasted garlic and si...

Patagonia provisions takes responsibly sourced wild Atlantic mackerel and added slow-cooked onion, red bell pepper, garlic and paprika for a hint o...