Soups & Meals

Karine & Jeff Green Lentil & Carrot Soup cooked with organic vegetables and lightly seasoned with rosemary, bay leaves and a pinch of salt ...

Karine & Jeff Vegetable Tagine is a North African and Middle Eastern stew prepared with Red Kuri Squash, lentils, apricot, celery and other org...

Karine & Jeff ready-to-eat French Garden Vegetable Soup made with organic ingredients: carrots, cabbage, onions, leeks, herbs and a pinch of sa...

Karine & Jeff ready-to-eat French Split Pea Soup made with organic ingredients: carrots, white cabbage, onions, herbs and a pinch of salt About...

Karine & Jeff Provencal Soup is made with organic vegetables and herbs that embody the flavors of Provence: bell peppers, tomatoes, thyme and r...

Karine & Jeff French Pesto (Pistou) Soup is a Provencal take on minestrone soup, made with organic ingredients: white beans, potatoes, vegetabl...

Karine & Jeff prepares green lentils in a Provencal style (Lentils a la Provencale) by gently cooking them with zucchini, onions, tomatoes and ...

Karine & Jeff combines a mix of carrots, turnips, tomatoes, chickpeas and other organic vegetables and spices, ready to eat with couscous Ingre...

Karine & Jeff Organic Carrot Puree made with real carrots, olive oil and a pinch of sea salt – that’s it! Ingredients: Carrots, unrefined sea s...

Karine & Jeff Split Pea Jardainere are split peas cooked with a mix of other organic ingredients: carrots, onion, olive oil and herbs of Proven...

Karine & Jeff’s Ratatouille is a Provencal dish with eggplants, tomatoes and other organic vegetables fried and stewed in olive oil, garlic and...

Karine & Jeff Organic Green String Beans cooked in slightly salted water with bay leaf and jarred in the same broth Ingredients: Fine green bea...

Rougie Duck Confit made with Moulard duck legs preserved and cooked slowly in salt and its own fat, a specialty of Gascony (southwest France) Prod...

Rougie Cassoulet, a traditional French slow-cooked stew consisting of creamy Haricot beans, duck confit, pork sausages with wine, shallots and seas...

Andre Laurent Choucroute is a French style sauerkraut made with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon p...

Andre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces...

Sabatino Pronoto Black Truffled Risotto brings you the flavor of a gourmet Italian creamy rice dish with an all-in-one pouch that is easy to prepar...

Sabatino Pronto Black Truffled Mac and Cheese brings you the flavors of an authentic Italian pasta dish, prepared in an all-in-one pouch Sabatino T...