Paul and Pippa's vegan carrot cake biscuits made using tender carrots and bold mix of spices like anise, cinnamon and ginger that gives slight spicy notes. Delicious with mascarpone mixed with honey or straight out of the tin.
More Details
- Product of Spain
- Vegan
- Zero additives
- No palm oil
- Comes in a 4.6oz tin
Ingredients
Whole Wheat Flour (Gluten), Butter* (Milk), Cane Sugar*, Carrot* (9%), Virgin Coconut Oil*, Extra Virgin Olive Oil* (2%), Lemon Juice*, Yeast*, Anise*, Cinnamon*, Ginger*, and Salt. *Organic Ingredients.
*Allergens: Gluten. May contain traces of dairy, mustard.