Pantry

Delicious, slightly sweet grilled sea bass from IASA is a staple food in the Mediterranean diet. Sourced in Pellezzano and bursting with flavor. Mo...

Smooth Jose Gourmet Sardine pate made with diced onion and garlic, grated carrots, shredded cottage cheese and chopped parsley for a soft, joyous a...

Les Moulins Mahjoub Tunisian harissa spread made using tomatoes picked at the peak of ripeness and allowed to sun dry preserving and concentrating ...

Les Mouettes d'Arvor perfect blend of plum and delicious mackerel fillets in old-fashioned mustard. Unique combination of heavy cream paired with m...

The unique flavor of a pickle and caper sauce that will bring finesse to your grilled fish dishes, raw vegetables but also to your steak tartar pre...

Quick and easy preparation A chocolate fondant with a unique texture and taste. Simply add 125g of butter and 3 eggs to the preparation and place i...

Nortindal's cuttlefish ink gives a very dark black color and slightly salty taste and sea flavor to your foods. Ideal for seasoning dishes such as ...

Scout takes responsibly farm-raised rainbow lake trout from Ontario, Canada and preserves with herbaceous dill and cold-pressed sunflower oil with ...

Discover the dehydrated Sauce with Knorr ® Shallots, a must-have product that will become your little secret for even tastier dishes! With its crea...

Sabarot dried Fairy Ring Mushrooms (Marasmius oreades), also known as Mousserons in French, are known for their thin saucer-shaped caps and distinc...

Quick and easy to prepare for dessert. The Flan Entremets with the good taste of pistachio. Alsa is a greedy way to consume the milk and calcium th...

Durum wheat flour graded grain size. Perfect for fresh pasta, ideal for sprinkling while making pizza. Product of Italy Comes in a 2.2lb pack

Arnaud natural coarse sea salt harvested from Camargue's wild marshes is known to be rich in minerals and lower in sodium compared to regular salt....

Halen Mon Pure White Sea Salt flakes is a crispy finishing salt with a clean ocean flavor. Crunchy yet smooth, they can easily be sprinkled by hand...

Dr. Oetker instant dry yeast can be added directly to flour and mix with rest of the ingredients for a perfectly risen dough. No need to dissolve i...

Brontedolci's all-natural Sicilian pistachio flour will lend a nutty flavor to breads, cakes, cookies and other baked goods. Comes in 100g bag Mad...

Discover the fondant of carefully selected Cassegrain peas and carrots. Ready to be used Product from France

Les Moulin Mahjoub's sweet pepper harissa is known as Piment H’rouss, meaning lightly crushed fresh peppers. It is very similar to traditional hari...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared with premium quality e...

Badia a Coltibuono's award-winning Tuscan Extra Virgin Olive Oil. This olive oil is prized for its fruity flavor, slightly peppery finish, and hint...

Les Mouettes d'Arvor took high quality tuna, added right amount of tomato based Catalan sauce and garnished with small crunchy vegetables. Enjoy wi...

Jose Gourmet's sardines are fished in the Atlantic and Mediterranean oceans for quality of fresh fish and carefully prepared mixture is added, afte...

Discover the fondant of Cassegrain eggplant confit. Ready to be used Product of France

Espinaler mussels are 100% natural prepared with unique Galician pickled sauce, which is made with all natural ingredients. Enjoy the tender delici...

Discover the finesse and flavor of carefully selected Cassegrain butter beans. Ready to be used Product from France

Ramon Pena takes small scallops from the Galician Rias, Atlantic Ocean, and Mediterranean Sea, hand clean, prepare, and pack them with traditional ...

De Ruijter's Dark Chocolate Hail Sprinkles made using highest quality chocolate and has a rich and decadent flavor. Perfect topping for bread, dair...

Step into a whirlwind of flavors with Ducros' Bouquet Garni, a fragrant blend of Thyme and Laurel, handcrafted with love straight from the heart of...

Patagonia Provisions take responsibly soured, EU organic mussels and season with aromatic vegetables, sherry and Spanish paprika. An excellent sour...

Fished from the Atlantic and Pacific Oceans, Jose Gourmet's tuna pate is loaded with flavor without ever losing its properties and initial freshnes...

Christian Potier's hollandaise sauce made in France with egg yolk, butter, cream, white wine and shallots. Perfect to pair with your eggs Benedict,...

Add a sachet of vanilla sugar to bring a vanilla taste to your cake and pancake batter as well as your creams and desserts. Produced in France Co...

Fresh sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are steamed and prepared with candied lemon, onions and green oliv...

Ekone Oyster Co's freshly harvested Pacific Oysters are steamed and opened, then lightly cured with salt, organic sugar and a hint of organic garl...