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Lars Own richly spiced, authentic Swedish Ginger Snaps Cookies (Pepparkakor) baked with ginger cloves, cinnamon and other all-natural ingredients. ...
View full detailsTorres all-natural potato chips with the flavored with cured cheese for a light and crispy snack. Perfect to pair with wine and charcuterie. More D...
View full detailsBrets is a 100% family-owned potato chips company that uses only potatoes that are well suited for making specifically chips. They are made with Ca...
View full detailsLuxurious soft, spreadable goat & sheep milk cheese, marinated in blended Australian extra virgin olive oil, garlic and herbs. More Details P...
View full detailsLu's Thé Biscuits are classic french biscuits similar to graham crackers. Light and crispy to serve along with tea, coffee or enjoy on their own. ...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...
View full detailsPrepared in accordance with Provençal tradition, this Almond Cake is a ready-to-eat snack or dessert. Can be enjoyed alone or with a fruit reductio...
View full detailsMitica (Fiore di Puglia) Taralli are classic Italian breadsticks from Puglia made using wheat flour and extra virgin olive oil. These biscuits can ...
View full detailsLes Anis de Flavigny all-natural anise hard candy with a refreshing ansieed heart covered in fine layers of sugar. Anise is a flowering plant with ...
View full detailsLes Moulins Mahjoub Harissa is a fiery and garlicky North African chili paste made with sundried ground peppers, olive oil, herbs and smoky spices....
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsFrancine's ideal yeast for making bread and pizza. Combine with Francine bread flours, gives a perfect and well-raised dough! Comes as 1oz sachet ...
View full detailsPerard 100% natural French fish soup made with 40% fish, including at least five varieties fished in the North Atlantic waters off Boulogne and saf...
View full detailsCampanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...
View full detailsRougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsHermann the German’s Orange Lemon Hard Candy is handcrafted authentic Bavarian hard candy with the infusion of orange and lemon oil. Gluten-free N...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...
View full detailsBenedetto Cavalieri Tagliatelle is a long, flat, ribbon-shaped pasta, similar in shape to fettuccine but narower, made with durum wheat semolina fr...
View full detailsTeisseire Lemon Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes in ...
View full detailsAndre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces...
View full detailsBenedetto Cavalieri casarecci is a pasta made with Italian durum wheat semolina, known its twisted and rolled tube shape wonderful for holding sauc...
View full detailsPim's l'Original, a tender sponge cake covered with raspberry marmalade and a fine chocolate shell. Product of France Comes in a 150g Box
Sel de Guerande Fleur de Sel is a naturally white fine sea salt with a hint of violet, hand-harvested from the marshes of South Brittany Contains ...
View full detailsGavottes' Crepe Dentelle are crispy wafer-thin biscuits made with a classic French recipe since 1893. Try this milk chocolate covered biscuits with...
View full detailsLa Perruche classic French brown sugar cubes are made from pure tropical sugar cane. Comes in a 250g box Made in France
Mendocino Mustard gourmet, kosher Hot & Sweet mustard handcrafted by a family-run operation in small batches by the Mendocino coast in Northe...
View full detailsA L'Olivier extra virgin olive oil infused with fresh, sweet basil. Delicious with tomatoes and mozzarella or pasta sauce! Comes in a 250ml tin Pr...
View full detailsCrunchy pickles with a habanero kick – floral and dilly beginnings surrender to a peppery and fiery finish! Made with fresh horseradish, dill, a...
View full detailsLe Petit Marseillais unscented French soap made with sun drenched natural ingredients. It is known for its moisturizing and softening properties an...
View full detailsLeroux Chicory Root Coffee is a classic French instant hot drink mix made from the chicory root grown in northern France. Beautiful Classic New La...
View full detailsHenaff all-natural, premium French pork liver confit seasoned with cognac, herbs of Provence, salt and spices. Made with the same recipe in France ...
View full detailsEsprit du Sel creamy caramel candy made with butter, sugar, spices, wine and a touch of fleur de sel sea salt from one of the most pristine waters ...
View full detailsOkina offers small biscuits from the Basque region of France, made with real Ossau-Iraty sheep cheese (Fromage de Brebis). Comes in an 80g bag Mad...
View full detailsBiperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor Biper...
View full detailsTrois Abeilles soft nougats from Montelimar are classic French confections crafted with best quality honey, egg whites and almonds. More Details ...
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