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Les Anis de Flavigny all-natural anise hard candy with a refreshing ansieed heart covered in fine layers of sugar. Anise is a flowering plant with ...
View full detailsLes Moulins Mahjoub Harissa is a fiery and garlicky North African chili paste made with sundried ground peppers, olive oil, herbs and smoky spices....
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsValrhona pure cocoa powder with a deep mahogany color and no added sugar, used for making delicious hot chocolate or baking pastries Kosher Certif...
View full detailsFrancine's ideal yeast for making bread and pizza. Combine with Francine bread flours, gives a perfect and well-raised dough! Comes as 1oz sachet ...
View full detailsCampanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...
View full detailsPerard 100% natural French fish soup made with 40% fish, including at least five varieties fished in the North Atlantic waters off Boulogne and saf...
View full detailsRougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsBonne Maman's Lemon Tarts combine a crispy shortbread crust with a melting lemon bed and a touch of almond powder to reveal all the freshness of th...
View full detailsHermann the German’s Orange Lemon Hard Candy is handcrafted authentic Bavarian hard candy with the infusion of orange and lemon oil. Gluten-free N...
View full detailsBenedetto Cavalieri Tagliatelle is a long, flat, ribbon-shaped pasta, similar in shape to fettuccine but narower, made with durum wheat semolina fr...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...
View full detailsBenedetto Cavalieri casarecci is a pasta made with Italian durum wheat semolina, known its twisted and rolled tube shape wonderful for holding sauc...
View full detailsTeisseire Lemon Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes in ...
View full detailsAndre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces...
View full detailsTorres' premium potato chips infused with sparkling wine gives off fruit notes with a light pop. Comes in a 1.76oz bag Origin: Spain
Noi Sirius smooth and rich 70% extra bitter Icelandic dark chocolate bar with sea salt made from the same Nordic recipe since 1933. Comes in Two C...
View full detailsTeisseire Raspberry Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes...
View full detailsGavottes' Crepe Dentelle are crispy wafer-thin biscuits made with a classic French recipe since 1893. Try this milk chocolate covered biscuits with...
View full detailsCrunchy pickles with a habanero kick – floral and dilly beginnings surrender to a peppery and fiery finish! Made with fresh horseradish, dill, a...
View full detailsMendocino Mustard gourmet, kosher Hot & Sweet mustard handcrafted by a family-run operation in small batches by the Mendocino coast in Northe...
View full detailsLa Perruche classic French brown sugar cubes are made from pure tropical sugar cane. Comes in a 250g box Made in France
Benedicta's Bourguignonne is a classic Burgandy sauce from France using the fondant of tomato sauce and Burgundy wine. This delicious condiment is ...
View full detailsPim's l'Original, a tender sponge cake covered with raspberry marmalade and a fine chocolate shell. Product of France Comes in a 150g Box
Leroux Chicory Root Coffee is a classic French instant hot drink mix made from the chicory root grown in northern France. Beautiful Classic New La...
View full detailsHenaff all-natural, premium French pork liver confit seasoned with cognac, herbs of Provence, salt and spices. Made with the same recipe in France ...
View full detailsLe Petit Marseillais unscented French soap made with sun drenched natural ingredients. It is known for its moisturizing and softening properties an...
View full detailsA L'Olivier extra virgin olive oil infused with fresh, sweet basil. Delicious with tomatoes and mozzarella or pasta sauce! Comes in a 250ml tin Pr...
View full detailsOkina offers small biscuits from the Basque region of France, made with real Ossau-Iraty sheep cheese (Fromage de Brebis). Comes in an 80g bag Mad...
View full detailsBiperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor Biper...
View full detailsTrois Abeilles soft nougats from Montelimar are classic French confections crafted with best quality honey, egg whites and almonds. More Details ...
View full detailsLe Guerandais takes coarse French grey sea salt hand-harvested from the marshes of South Brittany using traditional centuries-old techniques, which...
View full detailsRougie duck fat is a flavorful and gourmet alternative to common cooking oils, like butter and olive oil, with many natural health benefits Rougie ...
View full detailsCalivinegar Barrel Aged Balsamic Vinegar is a rich and delicious aged balsamic from Modena, Italy. A perfect balance between acidity and sweetness ...
View full detailsDijon mustard made with stone ground mustard seeds and sweet black currant. Product of France Comes in a 200g jar