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Original price - Original priceOriginal price $19.99$19.99-Current price $19.99
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Product Information
Description
Sea fennel, also known as paccasassi is an aromatic succulent plant traditionally eaten in the Marche region of Italy. Rinci, cultivate fields of sea fennel, then hand-harvest the tender shoots and preserve the best leaves with extra virgin olive oil and wine vinegar.
More Details
- Product of Italy
- Comes in a 200g jar
Tasting Suggestions
- Enjoy in a flatbread panino with mortadella or with anchovy and butter toast.