Angostura cocoa bitters is a custom blend of rich, nutty locally cultivated cocoa balanced with botanicals and light spice notes, with a lasting bitter finish. Rich and dark brown in hue, Angosura cocoa bitters have aromas of inviting warm spices with floral and citrus undertones.

More Details

• Product of Trinidad
• Comes in iconic Angostura packaging
• Comes in a 4oz bottle

Tasting Suggestions

• Goes perfectly with sweet vermouth or aged spirits, like whiskey, rum, cognac and tequila
• Adds new layers of depth and complexity to classic cocktails, such as the espresso martini
• Adds a luxurious spin on a main dish or a sweet treat