International Food

Luxurious soft, spreadable goat & sheep milk cheese, marinated in blended Australian extra virgin olive oil, garlic and herbs. More Details P...

Lu's Thé Biscuits are classic french biscuits similar to graham crackers. Light and crispy to serve along with tea, coffee or enjoy on their own. ...

Conservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...

Orangina's sparkling citrus beverage in the iconic bulby glass bottle with the right amount of fresh citrus. Mix into mocktail, cocktail or enjoy s...

Prepared in accordance with Provençal tradition, this Almond Cake is a ready-to-eat snack or dessert. Can be enjoyed alone or with a fruit reductio...

Mitica (Fiore di Puglia) Taralli are classic Italian breadsticks from Puglia made using wheat flour and extra virgin olive oil. These biscuits can ...

Brets is a 100% family-owned potato chips company that uses only potatoes that are well suited for making specifically chips. They are made with Ca...

Les Moulins Mahjoub Harissa is a fiery and garlicky North African chili paste made with sundried ground peppers, olive oil, herbs and smoky spices....

Valrhona pure cocoa powder with a deep mahogany color and no added sugar, used for making delicious hot chocolate or baking pastries Kosher Certif...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Perard 100% natural French fish soup made with 40% fish, including at least five varieties fished in the North Atlantic waters off Boulogne and saf...

Campanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...

Francine's ideal yeast for making bread and pizza. Combine with Francine bread flours, gives a perfect and well-raised dough! Comes as 1oz sachet ...

Rougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...

Belin’s Chipsters are light and crispy petal shaped potato chips made in France with the right amount of salt. Perfect for crunchy afternoon snack....

Hermann the German’s Orange Lemon Hard Candy is handcrafted authentic Bavarian hard candy with the infusion of orange and lemon oil. Gluten-free N...

Benedetto Cavalieri Tagliatelle is a long, flat, ribbon-shaped pasta, similar in shape to fettuccine but narower, made with durum wheat semolina fr...

Benedetto Cavalieri casarecci is a pasta made with Italian durum wheat semolina, known its twisted and rolled tube shape wonderful for holding sauc...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Torres' premium potato chips infused with sparkling wine gives off fruit notes with a light pop. Comes in a 1.76oz bag Origin: Spain

Teisseire Lemon Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes in ...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...

Andre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces...

Barral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...

Bonne Maman's Lemon Tarts combine a crispy shortbread crust with a melting lemon bed and a touch of almond powder to reveal all the freshness of th...

Favols pitted prunes made with tender and sweet French plums – a specialty dried fruit local to the Agen region, all-natural with no preservatives ...

The Edmond Fallot French Mustard Gift Set features a collection of gourmet mustards with assorted flavors, ideal for enhancing sandwiches, salads a...

Noi Sirius smooth and rich 70% extra bitter Icelandic dark chocolate bar with sea salt made from the same Nordic recipe since 1933. Comes in Two C...

Sel de Guerande Fleur de Sel is a naturally white fine sea salt with a hint of violet, hand-harvested from the marshes of South Brittany Contains ...

Teisseire Raspberry Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes...

Gavottes' Crepe Dentelle are crispy wafer-thin biscuits made with a classic French recipe since 1893. Try this milk chocolate covered biscuits with...

Treblec buckwheat flour is known for its mild flavor and super soft texture, which is ideal for making light and airy crepes and buckwheat pancakes...

Esprit du Sel creamy caramel candy made with butter, sugar, spices, wine and a touch of fleur de sel sea salt from one of the most pristine waters ...

La Perruche classic French brown sugar cubes are made from pure tropical sugar cane. Comes in a 250g box Made in France

Henaff all-natural, premium French pork liver confit seasoned with cognac, herbs of Provence, salt and spices. Made with the same recipe in France ...

A L'Olivier extra virgin olive oil infused with fresh, sweet basil. Delicious with tomatoes and mozzarella or pasta sauce! Comes in a 250ml tin Pr...