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Les Mouettes d'Arvor Sardine Fillets with a great source of Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! ...
View full detailsHenaff all-natural, premium French pate prepared in a Breton countryside style with pork, pork liver, onions, armagnac, garlic, salt and spices. Ma...
View full detailsMelchiorri Tartufata Black Truffle Sauce has been prepared in a traditional Umbrian style using fresh mushrooms and truffles. This delicious sauce ...
View full detailsRustic Bakery buttery shortbread cookies made with the perfect combination of creamy butter, caramelized sugar and nutty pecans. Simple and classic...
View full detailsEdmond Fallot authentic Burgandy mustard made with stone ground black and brown mustard seeds and white wine, with a similar tanginess to Dijon mus...
View full detailsHermann the German’s Raspberry Hard Candy is handcrafted authentic Bavarian hard candy with the infusion of sweet raspberry flavor. Gluten-free ...
View full detailsA classic red bean that holds its shape when cooked. Its thick bean broth will coat every single grain or noodle with a luxurious sauce. Tasting Su...
View full detailsAlsa French Classic single acting baking powder. Used for baking cakes since 1897 Single acting: reacts as soon as it is mixed with liquid ingred...
View full detailsTeisserie Blackcurrant Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Co...
View full detailsFrench Dijon Mustard made with stone ground mustard seeds and piquant horseradish. Comes in 7.2oz jar Product of France
These Rancho Gordo Christmas Lima beans are not your typical Lima beans. These heirloom beans have a bold, nutty flavor and with patient preparatio...
View full detailsHenaff premium, all-natural pork pate seasoned with salt and spices. Made with the same recipe in France for over 100 years with no artificial pres...
View full detailsHenaff all-natural, premium French pork liver pate seasoned with salt and spices. Made with the same recipe in France for over 100 years with no ar...
View full detailsDijon mustard made with stone ground mustard seeds and green peppercorn. Comes in 7.4oz jar Product of France
Classic Provencal flavors abound in this dijon mustard by Edmond Fallot. Red peppers, garlic, paprika, extra virgin olive oil and herbs de Provenc...
View full detailsInes Rosales' Sweet Olive Oil Tortas are large Mediterranean crisps handcrafted with extra virgin olive oil, sea salt and a hint of anise. Non-GMO...
View full detailsIsigny Ste Mere butter, produced in France since the 16th Century. Made with traditional creams of Isigny, natured for 16 to 18 hours. This beurre ...
View full detailsChile Crunch is a crunchy and smoky Mexican-style sauce handmade in small batches with roasted Chiles de Arbol, garlic, onion and spices in oil A c...
View full detailsRancho Gordo Large White Lima Beans are known for their creamy texture and savory flavors similar to fresh vegetables. Delicious with smoked ham or...
View full detailsLes Anis de Flavigny all-natural violet flavored drop candy with a refreshing aniseed heart covered in fine layers of sugar. Anise is a flowering p...
View full detailsNestle Chocapic is a classic French cereal with chocolate flavor. Excellent source of calcium, iron and vitamin D for the kids. CHOCAPIC cereals co...
View full detailsNestle Dessert classic 52% dark baking chocolate bar made with 100% pure cocoa butter. Comes in a 7oz bar Made in France The essential dark choc...
View full detailsJacquet Plain French Classic Crepes are made with wheat flour, pure butter, cage free eggs. Ready to eat out of the bag or reheated. Enjoy with but...
View full detailsBonne Maman's Quince Jelly is part of a line developed specifically to pair with cheese perfectly. This classic French jam has a wonderful flavor s...
View full detailsTeisseire Tropical Passionfruit Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing d...
View full detailsBenedetto Cavalieri spaghettoni is a thicker version of the traditional spaghetti, made with durum wheat semolina from Southern Italy. The durum wh...
View full detailsInes Rosales' Cinnamon Tortas are large Mediterranean crisps handcrafted with sugar, extra virgin olive oil and sea salt. These sweet biscuits are ...
View full detailsSt Michel's Grandes Caramel Galettes are classic, sweet French biscuits known for their crispy texture and round shape, made with fresh butter and ...
View full detailsHermann the German authentic Bavarian hard candies with assorted fruit flavors and a hint of liquorice from Germany. Gluten-free Naturally Fat Fre...
View full detailsRancho Gordo Ayocote Negro is a thick-skinned black bean indigenous to specific communities in Mexico that become creamier with longer cooking. Co...
View full detailsSaveurs Helix Escargots from Burgandy, France are large, plump and tender - perfect for stuffing into shells (sold separately. Fully cooked and rea...
View full detailsBenedetto Cavalieri Bucatini, also known as perciatelli, is a thick pasta shaped like spaghetti, except with a hole through the center! This shape ...
View full detailsJacquet Chocolate French Classic Crepes are made with wheat flour, pure butter, cage free eggs and other non-GMO ingredients. Individually wrapped ...
View full detailsThe Original! Imported from France, Carambar is a delicious caramel snack you'll want to share. This classic French candy is soft and chewy and com...
View full detailsRustic Bakery buttery shortbread cookies with the smooth flavor of Madagascar vanilla bean. Simple and classic, these cookies are excellent with te...
View full detailsLu Petits Coueurs are petite heart-shaped sugar cookies filled with chocolate and are a classic French treat! Comes in a 125g box Made in France