Valentine's Day

Maxim's Paris light and crisp lace crepes (crepes dentelle) coated with rich dark chocolate. Comes in an elegant 80g black cardboard box. Made in ...

Mathez gourmet cocoa truffles made using high quality ingredients and dusted with fine cocoa powder. They are scrumptious treats with right amount ...

Mathez rich and creamy chocolate truffles with pieces of salted butter caramel inside, dusted with fine cocoa powder for a delicious treat from Lor...

Mathez French Chocolate Truffles with Pistachio are an irresistibly rich and creamy treat, dusted with cocoa powder for a decadent bite of earthy n...

Light and crisp lace crepe cookies covered in milk chocolate 14 individually wrapped crepes Comes in Maxim’s iconic red and gold Parisian Eiffel t...

Giuseppe Giusti 'Riccardo Giusti' is a 3 Gold Medals, IGP-certified Italian balsamic vinegar from Modena that has been barrel-aged with the additio...

Giuseppe Giusti 'Banda Rossa' is a 5 Gold Medals, IGP-certified Italian balsamic vinegar from Modena that has been barrel-aged with the addition o...

Rustic Bakery organic sourdough flatbread bites made with olive oil and aromatic rosemary. Flaky and savory, these artisan crackers are delicious w...

Certified organic cosmetic ROSE HAND CREAM moisturizes and protects dry and damaged hands. Its non-greasy texture penetrates quickly making hands s...

Rose geranium is a perennial plant about one meter high, whose white or pink flowers have a smell similar to that of pink. Originally from South Af...

Rosemary is a herb from Provence, easily recognizable by its characteristic smell and evergreen needle-like leaves. Produced from the steam distill...

Mathieu Teisseire's rosemary syrup has vibrant green color with minty flavor and intense woody aroma. Add a refreshing flavor to cocktails, mocktai...

Maxim's Paris offers 16 assorted real cherry and pear jellies made with fruits from the Auvergne region in France. Comes in a lovely 112g red gift ...

Comptoir du Cacao's 72% chocolate bar is rich and dark with firm texture and intense chocolatey flavor. Comes in an elegant Eiffel tower packaging,...

Mifroma's authentic mountain cheese fondue from Switzerland, consisting a blend of Gruyere AOP and Emmental AOP cheeses. Ready to melt and dip with...

Les Trois Abeilles French soft nougat candy from Montelimar handcrafted with 30% almonds and fluffy egg whites and delicately sugared with fragrant...

Fossier “Biscuit Rose de Reims” are pink ladyfinger biscuits with an airy, wafer-like texture and sprinkled with powdered sugar. Made with the same...

French natural candies flavored with honey and pine which aids in dry cough and sore throat. These candies were first created in 1927 and the recip...

Cavendish & Harvey's fine caramel drops are filled with smooth and rich Belgian chocolate, dusted with icing sugar to create the perfect balan...