Featured collection: Honey Garlic Steak Bites

Yamaroku Tsuru Bishio is a rich, mellow Japanese soy sauce that has been aged for 4 years in kioke, the traditional wooden tub used for fe...

A flavor of sweetness matched with savory notes of caramelized garlic Jacobsen Black Garlic Salt enriches the earthy flavors of sautéed mushrooms, ...

Sweet honey infused with chilies! Made with wildflower honey harvested from New York and New Jersey hives A dynamic and versatile condiment for an...

Sweet and savory mustard made with stone ground mustard seeds, honey and balsamic. Comes in 7.4oz jar Ingredients: Water, mustard seeds, sugar, s...

Haku Whiskey Barrel Aged Shoyu is a gourmet Japanese Soy Sauce that has been aged in Japanese whiskey barrels made from Mizunara oak wood. Made in ...

This Edmond Fallot Mustard Sampler Tray comes with a collection of gourmet French mustards with 4 unique flavors: Classic Dijon, Blackcurrant, Seed...

Haku Black Garlic Shoyu is a gourmet Japanese soy sauce with origins from the Kyoto prefecture. With earthy notes of fig, raisin, molassses and gar...

Jacobsen's (Bee Local) Honey Simple Syrup is a healthy and versatile sweetener made with raw, unfiltered American wildflower honey, fresh Oregon wa...

Hand-harvested Oregon Coast sea salt infused with fiery habanero. A fruity and subtly smoky spice, perfect for everyday use. Tasting Suggestions: ...

Pommery French Whole-Grain Mustard from Meaux made with honey and spices, giving it a unique sweet and spicy flavor. All-natural No artificial fla...

Mustard & Co. Five Flavor Gift Tube comes with a variety of five 2.2oz jars of gourmet mustards as well as recipe cards.Flavors include: Honey ...

Haku Smoked Shoyu is a gourmet Japanese Soy Sauce that has undergone an intricate cold smoking process with Mizunara oak wood and aged for an addit...

Hand-harvested Oregon Coast sea salt slowly smoked over Cherrywood fire. 100% natural smoked salt, comes in a 2.4oz jar. Tasting Suggestions: Gril...

Takumi Sashimi Tamari Shoyu is a premium wheat-free Japanese soy sauce with a thicker, darker, stronger taste and less sodium than traditional soy ...

Hand-harvested Oregon Coast sea salt infused with Tellicherry peppercorn. A warm and floral spice, perfect for everyday use. Tasting Suggestions: ...

Hand-harvested Oregon Cost sea salt infused with the lingering heat of spicy Ghost Chili peppers. Comes in a 4.2oz jar. Tasting Suggestions: Fried...

Jacobsen Co's Raw Blackberry Honey is a single-origin, sustainably harvested, craftsman honey which comes from Oregon's valleys utilizing feasible ...

Haku Matsukake Shoyu Soy Sauce is a gourmet Japanese soy sauce with origins from the Kyoto prefecture. With earthy notes of mushrooms and pine, thi...

Zesty ginger and nutty sesame come together to enhance the complexity of Stonewall Kitchen's teriyaki sauce. This Asian-inspired sauce makes the pe...

Jacobsen Co's raw honey produced from the Portland Farmland of Oregon is a medium-dark and earthy honey with notes of pumpkin and blackberry.   Si...

Takumi White Shoyu is a Japanese soy sauce made with mostly roasted wheat mixed with a small amount of steamed soybeans. The result is a thin and l...

Yamaroku's mild tasting Japanese soy sauce brewed and aged for 2 years with ancient method of using kioke wooden barrels. Made using dried bonito f...

La Tourangelle offers artisan avocado oil naturally extracted from the freshest, premium avocados using a century-old French press. Non-GMO Gluten...

Napa Valley Naturals' Grapeseed Oil is a light and nutty cooking oil with a high smoke point, that is high in Vitamin E, rich in omega-6 and low in...

La Tourangelle offers artisan avocado oil naturally extracted from the freshest, premium avocados using a century-old French press. Comes in an eas...

Bouton d'Or sunflower oil (Tournesol) is a vegetable oil extracted from sunflower seeds. It is light with high smoke point, suitable for high temp...

A flavor of sweetness matched with savory notes of caramelized garlic Jacobsen Black Garlic Salt enriches the earthy flavors of sautéed mushrooms, ...

Highly floral, one sniff of this oregano can send you off into a total Under the Tuscan Sun moment. This oregano plant, unlike Mexican oregano, is ...

La Tourangelle offers 100% organic, unrefined virgin coconut oil freshly and naturally extracted using a century-old French press. Non-GMO Gluten-...

More self-explanatory than most spices, Chinese five-spice powder is a blend that’s used most heavily in the cooking of Taiwan. It’s a balanced com...

La Tourangelle offers organic canola oil naturally extracted from canola seeds using a century-old French press. Comes in an easy-to-use oil spray....

These dried flakes are an easy way to add cozy, toasted garlic flavor to anything—without having to peel and dice up cloves. Made in Asheville, No...

This finely pulverized dust packs an allium wallop, but with less of a sulfuric bite than fresh chopped cloves, so it’s an excellent option for add...

Sweet, fruity, and delicate. Fun fact: pink peppercorns come from an entirely different species of plant than black or white peppercorns. Try them ...

Sinus-clearing ginger root is famous for its immunity boosting powers as well as its ability to cleanse the palate and add zing to dense cakes or s...

Don’t judge this classic spice by the dusty jar at your neighborhood pizza joint When prepared fresh and stored properly, red pepper flakes—made fr...

Perfect for garnishing salads or as a simple meat rub, our coarse ground black pepper falls right between table grind and cracked black pepper in t...

These pale cousins of black peppercorns are produced in exactly the same way, with one key difference—after the round berries are harvested from th...

A simpler take on a French classic, bittersweet tarragon melds with the pungent flavors of yellow mustard, garlic, & white pepper, making an el...

Spicy, herbaceous, and smoky. We call it a steak rub but don't be fooled. This wonderful blend will enhance just about any meat that touches the gr...

Laguna Salt all-natural sea salt infused with turmeric root for a warm and earthy taste. The golden hue of this salt is sure to brighten up any dis...

If you're looking for a spicy, crispy, smoky fish filet or chicken breast, then this is the seasoning for you. Dip your protein in butter, then tho...

Bouton d'Or peanut oil is a vegetable oil derived from peanuts, consisting of nutty flavor, peanut aroma and high smoke point. Ideal for deep fryin...

Super rich in Vitamin C, lemons have a more acidic flavor than oranges but have a flowery, heady scent, which is especially apparent in their wonde...

Sage is like a crush that sneaks up on you—maybe not the first one you notice, but once you’re aware, you can’t get enough. Its distinctive peppery...

This gourmet-style rub is influenced by cedar plank salmon flavors and is perfect for salmon. An efficient and perfect blend of spices for all thin...