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Drawing on the techniques of Provençal confectioners, Carrefour's organic Marrons Glaces are delicately swathed in muslin tulle and steeped in a sp...
View full detailsA specialty from Provence, Calissons are almond-shaped candies coated with smooth royal icing. They are made with a soft mixture of finely crushed ...
View full detailsSmall candied chestnuts from France made using ingredients sourced from different regions. Perfect gift option for this holiday season or use as a ...
View full detailsAn assortment of Peces's superior quality Toledo marzipan figurines made with at least 50% Spanish almonds by using granite rolling pins as in anc...
View full detailsTrois Abeilles soft nougats from Montelimar are classic French confections crafted with best quality honey, egg whites and almonds. More Details ...
View full detailsRoy Rene's gourmet French authentic calissons d'Aix, made from a smooth paste of ground almonds, candied melon and orange peel on a thin layer of w...
View full detailsEmbark on a sweet odyssey with Maxim's Paris Assorted French Specialty Candies – a carousel of confectionery delights straight from the heart of Fr...
View full detailsLes Trois Abeilles French soft nougat candy from Montelimar handcrafted with 30% almonds and fluffy egg whites and delicately sugared with fragrant...
View full detailsDive into the fruity dance of La Sablesienne's Organic Fruit Paste Assortment – a symphony of organic sweetness straight from the heart of France! ...
View full detailsMaffren "Grande Maison" Vintage Box of Small Calissons features Calissous, which are mini almond-shaped candies coated with smooth royal icing. The...
View full detailsCarrefour selection candied chestnuts from France are glazed perfectly with a touch of bourbon vanilla. These delicate treats are perfect to enjoy ...
View full detailsD. Barrbero's soft and delicious Italian torrone is embedded with Piedmont hazelnuts giving crunchy texture and nutty flavor. Product of Italy Co...
View full detailsLe Petit Duc's assortment of delicious French calissons featuring Saint-Remy, pistachio, extra orange and rose of Dama varieties. Excellent gift id...
View full detailsSoft Nougat with Almonds & Pistachios. Elevate your indulgence with La Florentine's Mini Soft Torroni – a petite symphony of sweetness straight...
View full detailsBrontedolci's almond nougat, also known as torrone, is made in Italy using a traditional recipe. Almonds, sugar and egg white are combined to creat...
View full detailsEmbark on a journey of indulgence with L'Artisan Provencal's 8 Candied Chestnuts with Cognac – a spirited delicacy from the heart of Provence! Each...
View full detailsPennisi's marzipan fruits made according to the traditional recipe using almond flour and sugar. They not only look beautiful to present on the tab...
View full detailsE. Moreno's crunchy wafers in the shape of almonds filled with soft almond turron or nougat. A traditional holiday sweet from Spain. More Details ...
View full detailsUnlock a tin of edible art with Roy Rene's Small Calissons d'Aix en Provence – a bite-sized masterpiece straight from France! Crafted with a dash o...
View full detailsThese chestnuts are carefully selected peeled and put in syrup following an Italian recipe that has been handed down for generations. These can be ...
View full detailsThis soft nougat bar is crafted with true quality honey, egg whites, and almonds from Provence, France. This soft nougat bar is crafted with tru...
View full detailsLe preziose's soft and chewy Italian fruit jellies in citrus flavors of orange and lemon. They are bright, tangy and sure to please your tastebuds....
View full detailsE. Moreno's hard almond nougat, carefully crafted with a technique that has been refined over the years with generous amounts of nuts and honey. Pe...
View full detailsUnlock the secrets of sweet sophistication with Fiasconaro's Torroncini in Cylinder Tin – an Italian encore of indulgence! Crafted with passion in ...
View full detailsMade in Italy with almond and hazelnut Italian bread, then topped with Italian chocolate. Product of Italy No preservatives All-natural No choles...
View full detailsPeces's high quality "bread from Cádiz" is made of alternating layers of marzipan, yolk filling and candied spaghetti squash. Dough is prepared by...
View full detailsPeces's high quality Toledo marzipan holy bones made with at least 50% Spanish almonds filled with crystalized yolk. Dough is prepared by using gr...
View full detailsCarstens takes pure almond marzipan and covers it in rich dark chocolate to create this classic cat tongue shaped treats from Lubecker. Product o...
View full detailsLes Trois Abeilles French soft nougat candy bar from Montelimar handcrafted with candied orange peels and fluffy egg whites for a bright and tasty ...
View full detailsTrois Abeilles almond-shaped French specialty candies covered in royal icing, made with a paste of finely crushed almonds, candied fruits (melon an...
View full detailsCorsiglia offers sweet orange peels from Italy that have been hand-sliced, candied in mellow syrup and coated with coarse white sugar. Product of ...
View full detailsE. Moreno's "The Best Polvoron in the World" has been handcrafted and kneaded by expert hands with dedication of sixty years to produce the best Po...
View full detailsRoy Rene's Fruit Paste Trio – a burst of sunshine in every bite! Crafted in France, this playful trio of Strawberry, Apricot, and Fig fruit pastes ...
View full detailsDive into a treasure trove of French delights with Maffren's Chestnuts Amandins – a playful symphony of cocoa-topped wonders and traditional Small ...
View full detailsDelicious layers of marzipan, truffle and raspberry jelly covered with dark chocolate from Nidar. More Details Product of Norway Comes as 2.29oz ...
View full detailsSmall bars of high-quality dark chocolate coating the top marzipan. Made with the finest 56% cocoa dark chocolate and 42% almond marzipan. Product...
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