Specialty Sweets

Drawing on the techniques of Provençal confectioners, Carrefour's organic Marrons Glaces are delicately swathed in muslin tulle and steeped in a sp...

A specialty from Provence, Calissons are almond-shaped candies coated with smooth royal icing. They are made with a soft mixture of finely crushed ...

Small candied chestnuts from France made using ingredients sourced from different regions. Perfect gift option for this holiday season or use as a ...

An assortment of Peces's superior quality Toledo marzipan figurines made with at least 50% Spanish almonds by using granite rolling pins as in anc...

Trois Abeilles soft nougats from Montelimar are classic French confections crafted with best quality honey, egg whites and almonds. More Details ...

Roy Rene's gourmet French authentic calissons d'Aix, made from a smooth paste of ground almonds, candied melon and orange peel on a thin layer of w...

Embark on a sweet odyssey with Maxim's Paris Assorted French Specialty Candies – a carousel of confectionery delights straight from the heart of Fr...

Les Trois Abeilles French soft nougat candy from Montelimar handcrafted with 30% almonds and fluffy egg whites and delicately sugared with fragrant...

Dive into the fruity dance of La Sablesienne's Organic Fruit Paste Assortment – a symphony of organic sweetness straight from the heart of France! ...

Maffren "Grande Maison" Vintage Box of Small Calissons features Calissous, which are mini almond-shaped candies coated with smooth royal icing. The...

Carrefour selection candied chestnuts from France are glazed perfectly with a touch of bourbon vanilla. These delicate treats are perfect to enjoy ...

D. Barrbero's soft and delicious Italian torrone is embedded with Piedmont hazelnuts giving crunchy texture and nutty flavor. Product of Italy Co...

Le Petit Duc's assortment of delicious French calissons featuring Saint-Remy, pistachio, extra orange and rose of Dama varieties. Excellent gift id...

Soft Nougat with Almonds & Pistachios. Elevate your indulgence with La Florentine's Mini Soft Torroni – a petite symphony of sweetness straight...

Brontedolci's almond nougat, also known as torrone, is made in Italy using a traditional recipe. Almonds, sugar and egg white are combined to creat...

Embark on a journey of indulgence with L'Artisan Provencal's 8 Candied Chestnuts with Cognac – a spirited delicacy from the heart of Provence! Each...

Pennisi's marzipan fruits made according to the traditional recipe using almond flour and sugar. They not only look beautiful to present on the tab...

E. Moreno's crunchy wafers in the shape of almonds filled with soft almond turron or nougat. A traditional holiday sweet from Spain. More Details ...

Unlock a tin of edible art with Roy Rene's Small Calissons d'Aix en Provence – a bite-sized masterpiece straight from France! Crafted with a dash o...

These chestnuts are carefully selected peeled and put in syrup following an Italian recipe that has been handed down for generations. These can be ...

This soft nougat bar is crafted with true quality honey, egg whites, and almonds from Provence, France. This soft nougat bar is crafted with tru...

Le preziose's soft and chewy Italian fruit jellies in citrus flavors of orange and lemon. They are bright, tangy and sure to please your tastebuds....

E. Moreno's hard almond nougat, carefully crafted with a technique that has been refined over the years with generous amounts of nuts and honey. Pe...

Unlock the secrets of sweet sophistication with Fiasconaro's Torroncini in Cylinder Tin – an Italian encore of indulgence! Crafted with passion in ...

Made in Italy with almond and hazelnut Italian bread, then topped with Italian chocolate. Product of Italy No preservatives All-natural No choles...

Peces's high quality "bread from Cádiz" is made of alternating layers of marzipan, yolk filling and candied spaghetti squash. Dough is prepared by...

Peces's high quality Toledo marzipan holy bones made with at least 50% Spanish almonds filled with crystalized yolk. Dough is prepared by using gr...

Carstens takes pure almond marzipan and covers it in rich dark chocolate to create this classic cat tongue shaped treats from Lubecker. Product o...

Les Trois Abeilles French soft nougat candy bar from Montelimar handcrafted with candied orange peels and fluffy egg whites for a bright and tasty ...

Trois Abeilles almond-shaped French specialty candies covered in royal icing, made with a paste of finely crushed almonds, candied fruits (melon an...

Corsiglia offers sweet orange peels from Italy that have been hand-sliced, candied in mellow syrup and coated with coarse white sugar. Product of ...

E. Moreno's "The Best Polvoron in the World" has been handcrafted and kneaded by expert hands with dedication of sixty years to produce the best Po...

Roy Rene's Fruit Paste Trio – a burst of sunshine in every bite! Crafted in France, this playful trio of Strawberry, Apricot, and Fig fruit pastes ...

Dive into a treasure trove of French delights with Maffren's Chestnuts Amandins – a playful symphony of cocoa-topped wonders and traditional Small ...

Delicious layers of marzipan, truffle and raspberry jelly covered with dark chocolate from Nidar. More Details Product of Norway Comes as 2.29oz ...

Small bars of high-quality dark chocolate coating the top marzipan. Made with the finest 56% cocoa dark chocolate and 42% almond marzipan. Product...