Montebello Organic Pasta
A true artisanal Italian pasta, Montebello Organic Pasta uses old-world techniques by starting with organic durum semolina flour and fresh mountain spring water to achieve a perfectly smooth dough, it is then slowly dried in traditional drying rooms - resulting in an intricately hand-crafted pasta with a delightful texture that stirs in deliciously with creams, sauces and pesto.
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Montebello's gluten-free, chickpea fusilli crafted using traditional techniques from an organic blend of chickpeas, rice and corn. Cut from bronze...View full details
Save 23% Save %Original price $3.90Original price $3.90 - Original price $3.90Original price $3.90Current price $2.99$2.99 - $2.99Current price $2.99
Montebello maccheroni is natural and non-gmo imported from Italy. Part of the award winning stonewall kitchen group of gourmet foods, this is a gen...View full details