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Maison Armorine

La Maison d'Armorine handcrafts traditional soft caramel candies and Creme de Salidou (caramel cream) with local cane sugar, salt and butter from Quiberon, France.

Based in Quiberon, France, Yvonne and Raymond Audebert were boldly creative confectioners. Since 1946, the Audebert family has been making salted butter caramel candies and cream using centuries-old culinary traditions. Read more.

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Savoring Tradition: The Exquisite Art of La Maison d'Armorine's French Confections

Since its inception in 1946 in a quaint beach town nestled within the enchanting Brittany region of France, La Maison d'Armorine has been a beacon of confectionery excellence. Founded by the visionary duo, Yvonne and Raymond Audebert, this family-run enterprise quickly rose to fame across France, celebrated for their mastery in crafting the quintessential salted caramels. Their journey began with the introduction of "Les Niniches", lollipops that captivated post-war France at a time when the allure of sugar re-emerged, swiftly earning them the accolade of "Best Sweets in France."

La Maison D'Armorine's Salted Butter Caramels are a symphony of flavors, embodying the rich heritage of Brittany. Each caramel, a blend of luxurious real butter and the finest Guerande sea salt, offers a tantalizing balance of sweetness and salinity, ensconcing your senses in a velvety embrace. These confections are meticulously crafted in copper pans, honoring age-old methods, with every ingredient – from the creamy butter and fresh cream to the local Guerande sea salt and cane sugar – carefully sourced from the surrounding locale. The result is an indulgence that melts in your mouth, leaving an unforgettable taste of Brittany.

Presented in an assortment of charming, vintage-inspired tins, La Maison D'Armorine Salted Butter Caramels are not just treats, but treasures. Whether gracing your dining table or offered as a thoughtful gift, these caramels promise to enchant with their taste and charm.

Beyond caramels, La Maison D'Armorine has crafted the all-natural Salted Butter Caramel Spread, a jar filled with pure indulgence. This spread, a creamy fusion of caramel and salted butter, is versatile and irresistible, perfect for enhancing toast, cookies, crepes, or for an exquisite topping over vanilla ice cream.

At myPanier, we are proud to host La Maison d'Armorine, a brand that continues to stand as a testament to the art of French confectionery, with its roots deeply embedded in the traditions of Brittany. Each product from La Maison d'Armorine not only brings a piece of French culinary heritage to your home but also celebrates the enduring legacy of the Audebert family's innovation and craftsmanship.

Discover the timeless elegance and delightful flavors of La Maison d'Armorine's collection on myPanier, where tradition meets the exquisite taste of France.

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