Delices - Cured Duck Salami (Saucisson Canard), 8oz (226.8g)
Perishable
Ships M-W (Cutoff 2PM ET).
Does not Qualify for Free Shipping. Learn More.
Perishable
Ships M-W (Cutoff 2PM ET).
Does not Qualify for Free Shipping. Learn More.
Delices fully-cooked country style duck & pork pate flavored with orange from Canada. Gluten-free All-natural Product of California
A traditional game sausage made with venison and pork flavored with cranberries. More Details Made in Hayward, California Each ...
View full detailsFabrique Delices smoked duck breast is fully cooked and ready to serve. Simply slice it and enjoy with your favorite salads and sandwiches. More De...
View full detailsFabrique Delices Pork Rillettes or better known as 'Rillettes de Porc' is a delicious French favorite for appetizers and decadent snacking. Prepa...
View full detailsFabrique Delices Duck Breast Prosciutto is dried and sliced with the same traditional technique as cured ham making an excellent pork alternativ...
View full detailsFermin's Lomo de Bellota has been made from the finest cuts of a 100% iberico pig, the famous 'pata negra'. Fed on acorns during the Montanera seas...
View full detailsFermin's Authentic Serrano made from pigs born, raised and processed entirely in Spain. Cured for a minimum of 17 months using artisanal methods in...
View full detailsFermin's Jamon de Bellota is a 100% Iberico ham made from acorn-fed pork that has been dry cured. Comes in a 2oz packet. Refrigerate after open...
View full detailsDona Juana's sliced Serrano Ham is prepared in California and has been dry cured for 11 months. Product of California Comes in an 8oz packet. Ta...
View full detailsDona Juana's Fuet is a Spanish sausage made with finely minced fat, lean pork meat seasoned with salt, pepper and other spices. This popular Catala...
View full detailsFabrique Delices Cured Duck Salami is made using artisanal way using authentic French recipe. It is rich and flavorful with perfect balance of seasonings like garlic, sea salt and black peppercorns. Cured for 45 days and hand tied to retain right amount of moisture. Enjoy as a snack or pair with an antipasto platter.
Refrigerate after opening.