Andre Laurent - Flageolet Beans Cooked in Goose Fat, 600g (21oz) Jar
Andre Laurent's tasty flageolet beans from Champagne region of France are cooked in goose fat along with herbs and spices for a delicate flavor.
- Product of France
- No artificial coloring or preservatives
- Ready to enjoy
- Packaged in a 600g glass jar
- Serve as a side to your favorite vegetables or meat
- Goes well with sausages
Rehydrated flageolet beans 66%, broth (water, salt, beef broth [natural flavors, dextrose, thickening agent: di-starch phosphate (E1412), dehydrates beef 0.006%, parsley, colorings: ammonia caramel (E150)], garlic, pepper, thyme, rosemary, sage, laurel), goose fat 1%.