Filets de maquereaux 56%, eau, vinaigre d'alcool, huile de tournesol, vinaigre de vin blanc (sulfites), épices, purée de tomates 2,5%, vin blanc 2% (sulfites), stabilisants : gomme de guar et farine de graines de caroube, sel, arôme.
Mouettes d'Arvor Filets de Maquereaux riches en Oméga-3 et en Vitamine B, naturellement marinés à l'Escabeche, une sauce espagnole acidulée à base de purée de tomates et de vinaigre de vin blanc
- Pris au large de la Bretagne, France
- Ingrédients entièrement naturels
- Sans arôme artificiel
- Conservé dans une boite de conserve
- Servir avec du pain grillé pour s'imprégner de l'huile
- Excellent en apéritif ou dans des plats de pâtes ou des salades !
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