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Luego's Alubia de Granja are cooked Spanish large butter beans that can be served as an appetizer on as a side dish. Enjoy cold or warm. Comes in ...
View full detailsArroz Dacsa's Valencian Paella Rice is a white, short-grain rice that is loose and creamy after cooking and is D.O. certified. Comes in a 2.2lb ba...
View full detailsVila Vella 100% organic mandarin juice made from freshly squeezed clementines grown under the Mediterranean sun in Spain. Not from concentrate Not...
View full detailsMitica's Pajarero figs from Spain naturally dried then hand-dipped in Caro Chocolate. Pajarero figs are delicate, sweet figs that have thinner skin...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into tins. The company uses sustainable fishing methods and has been ...
View full detailsMitica's cherries, macerated in sugar and local liqueur for one month to candy them, then they are hand dipped in luxurious dark chocolate. More De...
View full detailsAceitunas Rellenas de Chorizo Picante. Manzanilla green olives are stuffed with spicy chorizo paste. Product of Spain Comes in a 4.5oz tin
Espinaler classic since 1950, made with high-quality ingredients, Salsa Espinaler consists of red paprika and spices in a vinegar base. More Detail...
View full detailsLuengo's rich and soft, cooked Pardinas lentils, known for their excellent nutty flavor. Perfect in soups, salads or as a side dish! More Details ...
View full detailsFermin's dry-cured salchichon (Spanish Salami) is made from Iberico pigs with a subtle combination of black and white pepper and nutmeg. Comes in...
View full detailsEspinaler's baby sardines caught in the Galician Rias, the coast of Malaga are cooked or steamed and preserved in olive oil. More Details Product ...
View full detailsEspinaler takes fresh scallops caught in the Iberian Peninsula, steamed and prepared in traditional Galician sauce for delicious taste and tender t...
View full detailsTorres Premium Potato Chips made with 100% extra virgin olive oil. They are perfectly crunchy with right amount of salt for an irresistible snack. ...
View full detailsLa Brujula Conservas Ventresca Tuna, hand filleted by local women in Galicia, Spain. Preserved Spanish Tuna Belly is a gourmet surprise and is perf...
View full detailsLuengo's Cooked Chickpeas are high in fiber and ideal as an appetizer or side dish. Comes in a 20.2oz jar Origin: Spain Limit of 6 per order
Traditional sheets for authentic cannelloni and lasagne, made according to the artisan process of the most delicate products. Fill a large pot wit...
View full detailsAll-Natural Grain Fed Ham made from Iberico Pig crossed with a Duroc Pig, in compliance with the Iberico Quality Norm. Product of Spain Gluten-fr...
View full detailsTorres all-natural potato chips with the flavored with cured cheese for a light and crispy snack. Perfect to pair with wine and charcuterie. More D...
View full detailsOlasagasti's rich and smooth Cantabrian seafood pate consisting of anchovy and tuna. Perfectly balanced with the flavors of anchovy and texture of ...
View full detailsWith all the flavor of anchovy stuffed olives, but 35% less salt. Product of Spain Comes in a 350g Tin
Sweet elaborated with the caramelized fibers of the fruit pulp, resulting in thin filaments of transparent white or slightly golden squash, used as...
View full detailsCarmencita's Colorante Alimentario is a yellow food coloring that has become very popular in Spain to use as a substitute for saffron. This color a...
View full detailsEspinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...
View full detailsEspinaler mussels are 100% natural prepared with unique Galician pickled sauce, which is made with all natural ingredients. Enjoy the tender delici...
View full detailsRomero's Spanish Curved Pipes Pasta, or "Fideua Calidad Superior" is made with 100% durum wheat semolina. Comes in a 8.8oz bag Origin: Spain
Fermin's Jamon de Bellota is a 100% Iberico ham made from acorn-fed pork that has been dry cured. Comes in a 2oz packet. Refrigerate after opening.
Nortindal's cuttlefish ink gives a very dark black color and slightly salty taste and sea flavor to your foods. Ideal for seasoning dishes such as ...
View full detailsRomero's thin and delicate Spanish Vermicelli Pasta made using 100% premium quality durum wheat. Comes in a 8.8oz bag Origin: Spain
Espinaler's Mussels are picked up from Galician trays of Spain and preserved with an unique pickled sauce, which is made with natural ingredients. ...
View full detailsThis artisanal spicy chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. Using the traditiona...
View full detailsConservas de Cambados takes fresh squid caught in the Iberian Peninsula, washed, filled with their own eggs, submerged in their ink sauce consistin...
View full detailsMatiz's Traditional Paella Rice comes from the Albufera National Park in Valencia, Spain and is processed without chemicals, additives or preservat...
View full detailsAneto 100% natural vegetable broth made with a mix of onion, carrot, leek and celery sauteed in olive oil and simmered in low heat for over 3 hours...
View full detailsOlasagasti's tuna fillets caught in the Cantabrian Sea are preserved with Tuscan style nutritious ingredients including white beans, potatoes, oni...
View full detailsEspinlar cockles are hand-fished and packaged quickly to ensure maximum freshness and superior flavor. More Details Product of Spain Comes in a 1...
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