Stonewall Kitchen's smooth and tasty aioli made using extremely rare and aromatic truffles. It has intense and earthy flavor and pairs wonderfully with your favorite sandwiches, burgers and grilled meat.
- Gluten Free
- Made in Maine
- Comes in 10.25oz jar
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), White Truffle Oil (high oleic sunflower oil, organic white truffle concentrate in olive oil), White Vinegar, Water, Spices, Black Truffles, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)
Allergens: Egg, Non Gluten Ingredients