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Roquefort Societe Blue Cheese, 3.5oz (100g)

by Societe

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Roquefort Societe blue cheese made using the unpasteurized sheep milk from the heart of France, crafted with liquid penicillin found in the damp caves, then aged for a minimum of 90 days in the natural limestone caves resulting a tangy, rich blue cheese with balanced saltiness.

More Details
  • P.D.O certified
  • Product of France
  • Comes as 3.5oz wedge
Tasting Suggestions
  • Perfect to crumble on salads and steaks

In Stock.