Roquefort Societe Blue Cheese, 3.5oz (100g)
Roquefort Societe blue cheese made using the unpasteurized sheep milk from the heart of France, crafted with liquid penicillin found in the damp caves, then aged for a minimum of 90 days in the natural limestone caves resulting a tangy, rich blue cheese with balanced saltiness.
- P.D.O certified
- Product of France
- Comes as 3.5oz wedge
Perfect to crumble on salads and steaks