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Rancho Gordo - Wild Rice, California Grown, 16oz

Rancho Gordo from California
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California grown, this Wild Rice has a great chewy texture and distinct nutty flavor.

Wild rice is not a true “rice”, but an “aquatic seed, and is one of the New World’s native grains.

Tasting Suggestions:

  • May take awhile to cook (about an hour)
  • Wild rice is not fully cooked until the grain opens and you see the white germ
  • Cook with aromatic vegetables and water for best result
  • Serve with salmon, in a holiday stuffing, or with ground beef and seasonal vegetables
  • Makes for a unique bell pepper stuffing!


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