Pommery - Dijon Mustard with Green Peppercorns, 250g Jar
Pommery French mustard from Meaux (a town east of Paris) made with finely crushed Madagascar green peppercorns for a spicy taste
- No artificial flavoring
- Mustard from Meaux has been served at the tables of French kings since 1632
- The Pommery family began making mustard in 1760 and has kept the recipe a secret ever since
Maximum of 2 Jars of 250g per order. Please contact us for larger orders.