Panzani - Fine Semoule, 500g (17.6oz)

Panzani's Coquillettes Pasta is a classic French elbow pasta that easy to make and ready-to-eat in 8 minutes! Product of France Comes in a 500g b...

Panzani semolina is a classic French staple that can be used for making a variety of pastas. Comes in a 500g bag Made in France

Panzani's Vermicelli Pasta is a classic French pasta with a long, slender shape that goes well in soups. Easy to make and ready-to-eat in 4 minutes...

Panzani's Spaghetti Pasta is a classic French pasta with a long, slender shape that goes well with all sauces. Easy to make and al dente in 7-9 min...

Pastificio Di Martino pasta shaped like alphabet letters. Made using 100% Italian durum wheat semolina with the spring water coming from Monti Latt...

Pastificio Di Martino's Elicoidali is like a rigatoni, but with deeper ridges twisting around the pasta. Made using 100% Italian durum wheat semoli...

Pastificio Di Martino's Gemelli is short twisted spiral shaped pasta. Made using 100% Italian durum wheat semolina with the spring water coming fr...

Gnocchi Sardi are small curled shell pasta from Italy. Made using 100% Italian durum wheat semolina together with the spring water coming from Mont...

Pastificio Di Martino's macaroni PGI Gragnano pasta made by mixing the best 100% Italian durum wheat semolina together with the spring water comin...