Namikura Japanese Fig Miso, 5.65oz (160g) Jar

Namikura's fig miso is fermented with whole figs and aged for 3 months that gives darker color, slightly sweet and slightly savory fig flavor with notes of fermented soybean and dried fruit. This versatile condiment can be used in many applications and cuisines. 

More Details

• Product of Japan
• Comes in a 5.65oz jar

Ingredients

Organic White Rice Koji, Organic Whole Soybeans, Figs, Water, Sea Salt.