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Manoa Hawaii - Chocolate Tea, 4oz (113g)


Manoa Hawaii's loose leaf tea is made the husks of single origin Ecuador roasted cacao beans. It has rich chocolate flavor and aroma with a sensation of herbal tea. Perfect as after the meal dessert tea. 

More Details

  • Product of Hawaii
  • Single origin cacao from Costa Esmeraldas, Ecuador
  • Vegan
  • Gluten-free
  • Non-GMO
  • Soy-free
  • Direct trade
  • Comes in a 4oz bag


Roasted cacao husks

How to make

  • Steep 2 - 3 tbs in hot water for 4 minutes using an infuser, coffee maker or French press. Steep an additional 2 tbs for 2 extra minutes if you prefer a darker brew.
  • Great with honey, cream, and or blended with other loose leaf teas!

    In Stock.

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