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Fat Toad Farm - Spicy Dark Chocolate Goat's Milk Caramel Sauce, 8oz

Fat Toad Farm from Vermont

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Fat Toad Farm's award-winning Goat's Milk Caramel Sauce is handcrafted with the combination of fresh, local milk from the nearby Vermont Creamery and pure cane sugar.

Each batch is slowly cooked in a copper kettle and meticulously hand-stirred for 5 hours until velvety goodness is achieved!

This creamy, smooth caramel sauce is made using the original recipe with a combination of Taza Mexican stoneground chocolate with a hint of cayenne pepper.

  • 2015 Sofi Award Winner for Outstanding Product Line
  • 2016, 2017, 2018 Good Food Award Winner
  • Gluten-Free
  • Comes in 8oz jar
  • Made in Vermont

Ingredients:
Nothing but goat's milk, pure cane sugar, Taza Organic Stone Ground Chocolate Liquor, baking soda, ground cayenne.

    Tasting Suggestions:

    • Delicious on ice cream, fruit and cheeses!
     
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