Red Pepper Stuffed Greek Olives, 7.8oz (220g) Jar
Meaty and plump Halkidiki green olives from Greece stuffed with bright and fruity fire-roasted Florina red peppers and preserved in a slightly salty brine.
- Estate grown
- No pesticides, coloring or additives
Halkidiki olives, water, Florina red peppers, sea salt, citric acid (acidity regulator)
- Easy as a ready-to-serve appetizer!
- Use as a cocktail garnish or pair with Manchego and goat cheese