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Delpeyrat Bayonne Ham Pre-Sliced, 85g (3oz)

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Delpeyrat Bayonne Ham is slowly air-cured and naturally salted in the Southwestern region of France. Salt is sourced from Salies de Bearn salt Springwater – rich in elements and 100% natural. The curing and maturing process takes place in the Adour Basin and is certified with a Bayonne seal and USDA approved.

Mild & tender flavor with subtle hints of saltiness.

More Details

  • Gluten-Free
  • No artificial additives  
  • Comes in 3oz sealed packets


Fresh pork, salt from Salies-de-Bearn from French Pyrenees Mountain natural spring waters

Tasting Suggestions

  • Serve on Crostini's, Bruschetta and charcuterie platters
  • Layer with mayo, pickles and veggies on a French baguette for a gourmet ham sandwich

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