Les Delices du Luberon Anchoiade is a classic Provencal (French) tapenade made with anchovy puree, capers, olive oil and garlic
Tasting Suggestions:
- Slather spread onto toast or use as a dip for vegetables
Ingredients: Anchovy Paste 41% (salted anchovies 82%, sunflower oil, vinegar, spices: Curry pepper, nutmeg, clove, cinnamon), sunflower oil, water, olive oil, capers, garlic, vinegar, concentrated lemon juice, pepper.