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Organic Yellow Corn Fusilli Gluten-Free Pasta, 8.8oz (250g)


Dalla Costa's gluten-free pasta made using organic corn flour and the crystal-clear waters that emerge from springs in the Piedmont region through bronze dies extrusion process and careful drying at low temperatures.

Cooking time: 11-12 mins

More Details

  • Product of Italy
  • Organic
  • Gluten-Free
  • Vegan
  • Bio Certified
  • Comes in a 8.8oz pack


Organic corn flour, Water

* Made in a facility that also process SOY

In Stock.