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Da Morgada - Portuguese Smoked Trout Fillets, 105g


Da Morgada's boneless Portuguese trout fillets that are smoked over Holm oak wood and preserved in a light, high quality olive oil with a touch of sea salt.

More Details

  • 100% natural product
  • high source of Omega 3
  • No artificial preservatives
  • Raised in semi intensive farming method
  • Product of Portugal

Tasting Suggestions

  • Great in a gourmet pizza or in a bruschetta and pasta
  • Excellent in crackers with cheese

In Stock.