Banyuls Wine Vinegar, 8.38 fl oz (250ml)

Cave de L'Abbe Rous Banyuls Wine Vinegar, made from Fortified wine of Banyuls which is aged for 4 years in outdoors exposed wood vats, resulting in a wine with woody and spicy nose with fresh walnut and mint aroma that will also be found in the vinegar. The vinegar is then aged in 220L oak barrels for 1 year in a storehouse of the vinegar factory. Perfect in marinades, sauces, deglazing, dressings and gravies.

• Product of France
• Comes in a 250ml bottle

Ingredients

Fortified wine; Neutral grape alcohol. Acetic content: 6%.