Burlap & Barrel - Ground Black Lime, 1.7oz (48g)

Burlap & Barrel's organically grown, single origin black peppercorns from Zanzibar islands off of the eastern coast of Tanzania. Harvested litt...

Burlap & Barrel's black urfa chili identical to Aleppo pepper, grown in the hills around the ancient Turkish city of Urfa. After harvesting, it...

Burlap & Barrel's single origin cured sumac grows wild around Gaziantep, Turkey. It is chopped and packed in salt to preserve it. Has a sour, s...

Burlap & Barrel's single origin, heirloom royal cinnamon sourced from the mountains of Quang Nam in central Vietnam. They make a deep cut aroun...

Burlap & Barrel's sun-dried, ground black lime from a family farm in Guatemala. Ripe limes are dried under the sun until they oxidize and then...

Canaan Palestine's Za'atar is aromatic spice mix made according to tradition with freshly harvested and dried oregano, roasted sesame seeds, and su...

Villa Jerada’s za’atar is a versatile spice blend made with hyssop, sumac, sesame, olive oil and sea salt. Use with grilled chicken, roasted vegeta...

Burlap & Barrel's black urfa chili identical to Aleppo pepper, grown in the hills around the ancient Turkish city of Urfa. After harvesting, it...

Burlap & Barrel's single origin cured sumac grows wild around Gaziantep, Turkey. It is chopped and packed in salt to preserve it. Has a sour, s...

Burlap & Barrel's single origin, heirloom royal cinnamon sourced from the mountains of Quang Nam in central Vietnam. They make a deep cut aroun...