Asador - New Mexico Chile BBQ Sauce, 12oz (354ml)

Asador's mild barbecue sauce made with tomato puree, wild New Mexico Chiles from the Hatch and Socorro valleys, known for their sweet, spicy flavor. A must try for grilling ribs, chicken, steak, seafood and tacos.

More Details

• Made in Los Angeles, California
• Comes in a 12oz bottle

Ingredients

Tomato puree (water, tomato paste), molasses, apple cider vinegar, dried chili pepper. Contains less than 2% each of: distilled vinegar, salt, black pepper, garlic, dried garlic, dried onion, xanthan gum, natural flavors.