Nyonsolive – Anchovy Spread with Nyons Olives (Anchoiade), 90g Jar

Nyonsolive – Anchovy Spread with Nyons Olives (Anchoiade), 90g Jar


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Vignolis French Anchovy Spread (Anchoiade) prepared with anchovy puree, complimented by Nyons olives, capers and Herbs of Provence


  • Unlike traditional Provencal tapenade, anchovies replace olives as the main ingredients in anchoiade
  • Nyons olives are awarded AOC (Appellation d’Origine Controlee), a French certification that ensures the ingredients, quality and origins of a product

Additional information

Weight 6.6 oz
Dimensions 2.75 x 2.75 x 1.75 in

Vignolis is a cooperative in Nyons formed in 1923 and is composed of 1,100 local farmers. Nyons olives and olive oils were the first in France to receieve the AOC (Appellation d’Origne Controlee) certification in 1994. AOC confirms that products have been examined and tasted before selling, 95% of olive groves are made up of Tanche olives, minimum size of a preserved olive without chemical or preservative, maximum temperature of extraction, maximum days between harvest and extraction and many more.