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Pommery – Dijon Mustard (Gingerbread Flavored), 250g jar

Pommery – Dijon Mustard (Gingerbread Flavored), 250g jar


In stock

Pommery Gingerbread mustard is a Dijon-style French mustard from Meaux (a town east of Paris) with a slightly sweet twist – gingerbread and orange!

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  • All-natural
  • No artificial flavoring
  • Mustard from Meaux has been served at the tables of French kings since 1632
  • The Pommery family began making mustard in 1760 and has kept the recipe a secret ever since

Tasting Suggestions:

  • Delicious with white meats, like roast pork with apples or turkey cutlets

Additional information

Weight 23.6 oz
Dimensions 3.2 x 3.2 x 4 in

In the 19th century, a mustard mechant and mill owner named J.B. Pommery inherited the secret recipe for making Meaux mustard from a priest. Since Charlemagne’s time, kings would ask monks to grow mustard seeds and make mustards in cathedral towns. Since Meaux was an area rich in the kind of silaceous rock needed for mill stones, many mills have been built there since then. The recipe for Meaux mustard was almost lost in the 20th century until the Chamois family reintroduced it in 1949.