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France: An invitation to a Voyage


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Featured Collections


Featured Specialties


Known for its bloomy floral taste, creamy texture and golden-yellow color, Augier Lavender Honey is a combination of different nectars gathered by the French bees from the Provencal flora growing under the warm Mediterranean sun.

Soft nougats from Montelimar are classic French confections crafted with best quality honey, egg whites and almonds.


A specialty from Provence, Calissons are almond-shaped candies coated with smooth royal icing. They are made with a soft mixture of finely crushed almonds and candied fruits (melons, orange peels), honey and orange blossom.


The Classics

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Featured French Classics

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