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Roger Dutruy - Extra Large Escargot Shells, 1.5 Dozen

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Roger Dutruy extra large Escargot shells used for making Escargots a la Bourguignonne (French snails in garlic-herb butter)

  •  Comes with 18 empty shells
  • Packaged in a resealable plastic barrel

Tasting Suggestions:

  • Enjoy with Burgandy snails, melted butter, parlsey and garlic

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