Pickled Radishes by Kansas City Canning, 255g (9oz) Jar
Kansas City Canning uses fresh, locally grown radishes from a neighboring farm and pickled them with white vinegar and touch of salt and sugar for a zesty and crunchy picked radishes. They have beautiful pink hue and pairs wonderfully with sandwiches, wraps and salads.
- Made in Kansas City, Missouri
- Limited availability
- Comes in a 9oz jar
Radishes, White Vinegar, Filtered Water, Salt, Natural Cane Sugar