Pappardelle Nests Egg Pasta by Filotea, 500g (17.6oz) Box
Filotea's very wide, thick and rough pasta made using fine durum wheat semolina and fresh eggs. Pairs well with all kinds of meat sauces.
- Product of Italy
- Made with traditional recipe
- Cooking time: 8 minutes
- Comes in a 250g box
Durum Wheat Semolina, Eggs (30%), Wheat Flour (00 Type)
*Allergens: Eggs, Gluten, Molluscs, Soybeans