Storage
Store in a fridge. Leftovers should be wrapped in plastic film and kept refridgerated for up to 7 days, or frozen.
A country style pork pate with brandy, made using traditional recipes to ensure flavor and texture.
Serve on sandwiches and hors d’œuvres. Pairs well with artisanal cheese and Cabernet Sauvignon, Pinot Noir
Store in a fridge. Leftovers should be wrapped in plastic film and kept refridgerated for up to 7 days, or frozen.