Lasagne Egg Pasta by Filotea, 250g (8.8oz) Box
Filotea's traditional lasagne sheets from Italy made using durum wheat semolina, eggs and 00 type flour. Enjoy them in your favorite recipes boiled or not boiled.
- Product of Italy
- Made with traditional recipe
- Cooking time: 2 minutes
- Comes in a 250g box
Durum Wheat Semolina, Eggs (30%), Wheat Flour (00 Type)
*Allergens: Eggs, Gluten, Molluscs, Soybeans