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Chocolate Soft Cake, 14oz (396g)

Original price $7.69 - Original price $7.69
Original price
$7.69
$7.69 - $7.69
Current price $7.69
  • In stock
  • Ships from California
  • Overnight shipping  details
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Ships from California

Requires overnight shipping.

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Please check the status of your order so that frozen products can be received immediately upon arrival and transferred to the freezer or fridge as soon as possible. In most cases, it is normal for our frozen products do partially or fully thaw in transit. Our products that require refrigeration are safe to enjoy as long as they arrive cool to the touch. If products have started to defrost but remain cold, please place in the fridge, and consume within 3-5 days.
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Chocolate soft cake with perfect balance of fluffy and fudgy. It is rich and decadent with moist, chocolatey perfection. Pair with after-dinner coffee or enjoy on its own as a snack or dessert.

  • Product of France
  • 14oz
  • Let defrost during 2 to 3 hours at room temperature or during 6 to 8 hours at 39°F (4°C)

Ingredients

Rapeseed Oil, Barn Eggs 17.5%, Sugar, Wheat Flour, Chocolate 15% (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Sunflower Lecithin), Chocolate Chunks 8.5% (Sugar, Cocoa Paste, Dextrose, Cocoa Butter, Sunflower Lecithin, Natural Vanilla Flavor), Water, Cocoa Powder 1,5%, Milk Protein Concentrate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Salt

*Contains: Wheat, egg & milk. May contain traces of tree nuts (hazelnuts).

Original price $7.69 - Original price $7.69
Original price
$7.69
$7.69 - $7.69
Current price $7.69

Ingredients:

Rapeseed Oil, Barn Eggs 17.5%, Sugar, Wheat Flour, Chocolate 15% (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Sunflower Lecithin), Chocolate Chunks 8.5% (Sugar, Cocoa Paste, Dextrose, Cocoa Butter, Sunflower Lecithin, Natural Vanilla Flavor), Water, Cocoa Powder 1,5%, Milk Protein Concentrate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Salt

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