Brontedolci

Brontedolci's Almond & Pistachio Torrone is a delectable Italian soft nougat bar made with a generous amount of almonds, pistachios and honey, ...

Brontedolci's almond crisps prepared with a traditional recipe using toasted Sicilian almonds and dark chocolate. A light and delicious classic Ita...

Brontedolci's best Sicilian almonds, selected, peeled and packaged in a vacuum-sealed bag. Delicious to enjoy as is or toasted. Comes in 250g bag ...

Brontedolci's pistachio crisps prepared with a traditional recipe using Sicilian pistachios and white chocolate. A light and tasty classic Italian ...

Brontedolci's best Sicilian pistachios selected and ground to the shape of a rough grain. Versatile to use for adding a nutty flavor to your cookin...

Brontedolci's best Sicilian pistachios selected, shelled and packaged in a vacuum-sealed bag. Perfect for enjoying as is or to use as an ingredient...

Brontedolci's Almond Cream is rich and dense and made with at least 40% almonds. Use this Italian sweet spread on cakes or bread! Comes in a 190g ...

Brontedolci's Hazelnut Cream is rich and dense and made with at least 40% hazelnuts. Use this Italian sweet spread for breakfast or dessert! Comes...

Brontedolci's Lemon Cream is rich and dense with a zesty lemon scent. Enjoy this Italian sweet spread on bread or your favorite desserts! Comes in...

Brontedolci's Orange Cream is rich and dense with the refreshing scent of Sicilian oranges. Enjoy this Italian sweet spread on bread or your favori...

Brontedolci's "Elite" Pistachio Cream Nut Spread is rich, dense and prepared with at least 40% pistachios. This Italian sweet spread is perfect as ...

Brontedolci's all-natural Sicilian pistachio flour will lend a nutty flavor to breads, cakes, cookies and other baked goods. Comes in 100g bag Mad...

Brontedolci's Pistachio Cream is a unique condiment made with 55% pistachios that can be used on pasta, fish or pizza. Comes in a 190g Jar Ingred...

Brontedolci's pistachio nougat, also known as torrone, is made in Italy using a traditional recipe. Pistachios, sugar and egg white are combined to...