Rougie

Rougie Duck Confit made with Moulard duck legs preserved and cooked slowly in salt and its own fat, a specialty of Gascony (southwest France) Prod...

Rougie duck fat is a flavorful and gourmet alternative to common cooking oils, like butter and olive oil, with many natural health benefits Rougie ...

Rougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...

Rougie Pork and Duck Pate is a French spread made with mixture of minced vegetables, meat, following the traditional recipe from Perigord Product ...