
Brioche Pasquier - Chocolate & Custard Croissant (Freezer to Oven), 4-Count, 10.4oz (295g)

Perishable
Ships Expedite M-W (Cutoff 2PM ET).
Does not Qualify for Free Shipping. Learn More.
Perishable
Ships Expedite M-W (Cutoff 2PM ET).
Does not Qualify for Free Shipping. Learn More.
Pasquier's Classic French Chocolate Croissants are classic french puff pastry filled with delicious dark chocolate. Perfect for your breakfast, sna...
View full detailsPasquier's Authentic French Butter Croissants are classic french puff pastry made with layers of fresh butter. Perfect for your breakfast, snack o...
View full detailsA classic! Pasquier Milk Rolls, known as Pain au lait in France, are subtly sweet with a soft texture. Serve as rolls for dinner or as a delicious ...
View full detailsPasquier's Chocolate Filled Pitch French Brioche Rolls are soft and tasty authentic french brioche filled with delicious chocolate inside ...
View full detailsPasquier's Strawberry Filled Brioche To Go French Rolls are soft and tasty authentic french brioche filled with sweet strawberry cream inside. Per...
View full detailsDiscover the crepe of landerneau Le Ster. Its secret? It is made with eggs-extra fresh, certified wheat flour, pastry butter. This delicious thin p...
View full detailsFind Breton pancakes with good fresh whole milk. They are ideal for a gourmet breakfast. A simple and authentic recipe with good ingredients: eggs ...
View full detailsJacquet Plain French Classic Crepes are made with wheat flour, pure butter, cage free eggs. Ready to eat out of the bag or reheated. Enjoy with but...
View full detailsJacquet Strawberry French Classic Crepes are made with wheat flour, pure butter, cage free eggs. Individually wrapped and ready to eat. Comes with...
View full detailsJacquet Chocolate French Classic Crepes are made with wheat flour, pure butter, cage free eggs and other non-GMO ingredients. Individually wrapped ...
View full detailsBrioche Pasquier's ready to bake croissant dough with real butter for making light and flaky croissants with layers of chocolate chips and custard. Simply preheat the oven, place the croissants, bake and serve without any hassle of proofing and kneading.